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BOOKS by Rudolph Chelminski

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The Perfectionist: Life and Death in Haute Cuisine

The Perfectionist: Life and Death in Haute Cuisine more books like this

by Rudolph Chelminski

Bernard Loiseau was a celebrated three-star chef when--to the horror of his close and loving family, not to mention the culinary world--he shot himself in 2003 at his home near his restaurant in Saulieu, the Burgundy region southeast of Paris. An entrepreneur in the field of top-quality frozen entrées, Loiseau managed to be a success in everything ...

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new only from £5.40! | first editions

I'll Drink to That: Beaujolais and the French Peasant Who Made It the World's Most Popular Wine

I'll Drink to That: Beaujolais and the French Peasant Who Made It the World's Most Popular Wine more books like this

by Rudolph Chelminski

The remarkable saga of the wine and people of Beaujolais and Georges Duboeuf, the peasant lad who brought both world recognition. Every third week of November, wine shops around the world announce "aLe Beaujolais Nouveau est arrivA(c)a" and in a few short weeks, over seven million bottles are sold and drunk. Although often scorned by the wine ...

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new only from £9.43! | first editions

Paris more books like this

by Rudolph Chelminski

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first editions

Superwreck: Amoco Cadiz; The Shipwreck That Had to Happen more books like this

by Rudolph Chelminski

The dramatic, firsthand account of the hair-raising events that made the wreck of Amoco's supertanker Cadiz inevitable, providing the complete story for the first time. 8 pages of black-and-white photographs.

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first editions

The French at Table: Why the French Know How to Eat Better Than Any People on Earth and How They Have Gone about It, from the Gauls to Paul Bocuse more books like this

by Rudolph Chelminski

see all copies from £25.00!

first editions


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