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Wild, Wild East: Recipes & Stories from Vietnam more books like this

by Bobby Chinn, Jason Lowe (Photographer), Anthony Bourdain, Lord (Foreword by)

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The world is discovering Vietnamese food, and it's a happy discovery indeed. Chef Bobby Chin, renowned master of Vietnamese cuisine, presents an authentic guide to Vietnamese food as it is prepared and enjoyed today. His lively text meshes with Jason Lowe's striking color photos of Vietnam's markets, kitchens, people, and foods.Barron's ...

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