BOOKS by Barbara Kafka

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1	Vegetable Love more books like this by Barbara Kafka, Christina Cornish (Photographer), Christopher Styler add to wishlist Kafka has created the cook's ultimate vegetable resource: 750 original recipes showcasing everything from the lowly green bean to the exotic chrysanthemum leaf, even stretching the definition to include potatoes, mushrooms, and avocados. see all copies from £7.02! new only from £9.90! \| first editions
2	Microwave Gourmet more books like this by Barbara Kafka add to wishlist This classic, first published in 1987, explains what works in the microwave and what doesn't, and supplies over 600 recipes. see all copies from £1.24! new only from £6.35! \| signed copies \| first editions
3	Soup: A Way of Life more books like this by Barbara Kafka, Gentl and Hyers (Photographer) add to wishlist The author turns her encyclopedic knowledge and original approach to one of our most cherished types of food. see all copies from £1.24! new only from £10.52! \| signed copies \| first editions
4	Microwave Gourmet Healthstyle Cookbook more books like this by Barbara Kafka add to wishlist Barbara Kafka, food columnist for The New York Times and other national publications, shows how the microwave can be the health-conscious cook's most indispensable tool. Here are more than 400 recipes, each accompanied by a complete nutritional analysis. Illustrated. see all copies from £1.24! new only from £8.36! \| first editions
5	Roasting-A Simple Art more books like this by Barbara Kafka, Maria Robledo add to wishlist In her new book, the author of the bestselling Microwave Gourmet offers a unique approach to cooking that will bring the moist, crusty, and robust flavors of roasting back to the American kitchen. Includes roasting recipes and techniques for vegetables, meats, fish, fruit, and more. Color photos. see all copies from £5.57! new only from £9.87! \| first editions
6	The Armchair James Beard more books like this by John Ferrone (Editor), Barbara Kafka (Foreword by) add to wishlist Selected writings on food and drink by America's best-loved culinary master, with 130 recipes. see all copies from £5.85! new only from £6.00!
7	American Food & California Wine more books like this by Barbara Kafka add to wishlist see all copies from £4.95! new only from £5.88! \| signed copies \| first editions
8	Party Food: Small & Savo more books like this by Barbara Kafka, Tom Eckerle (Photographer) add to wishlist From parties for four to huge gatherings, entertaining will be easier with Barbara Kafka's guide. This book includes plenty of advice and recipes, with 150 color photos. see all copies from £5.57! new only from £10.53! \| signed copies \| first editions
9	Northwest Bounty: The Extraordinary Foods and Wonderful Cooking of the Pacific Northwest more books like this by Schuyler Ingle, Sharon Kramis, Barbara Kafka (Foreword by) add to wishlist This classic cookbook of Pacific Northwest cuisine -- with Schuyler Ingle's informed essays and Sharon Kramis's 300 wonderful recipes -- is available once again, now in an updated paperback edition. Considered by many to be the definitive cookbook of Pacific Northwest cuisine, this book reflects a deep knowledge of the region's ingredients: ... see all copies from £6.19! new only from £37.27!
10	Barbara Kafka's Food for Friends more books like this by Barbara Kafka add to wishlist see all copies from £4.95! new only from £9.73! \| first editions
11	The James Beard Celebration Cookbook more books like this by Barbara Kafka (Editor) add to wishlist James Beard was America's best-known food personality. Now some of the most celebrated names in the food world, all of them friends of Beard, share their memories along with recipes he inspired. Here are 225 recipes by such stars as Julia Child, Craig Claiborne, Wolfgagn Puck, and other culinary legends. see all copies from £5.57! new only from £10.15! \| first editions
12	Cuisine a la Vapeur: The Art of Steam Cooking more books like this by Jacques Maniere, Stephanie Lyness (Adapted by), Barbara Kafka (Introduction by) add to wishlist Jacques Maniere has spent over 20 years perfecting the art of cooking with steam in his Paris restaurants. Now his volume on steam cooking is available to American readers in this expanded translation by Stephanie Lyness. Includes over 100 recipes. see all copies from £5.67! new only from £13.98! \| first editions
13	Cuba Cocina! more books like this by Joyce LaFray, Barbara Kafka (Introduction by) add to wishlist The definitive cookbook covering classic and "nuevo"-style recipes, "Cuba Cocina!" includes the first-ever complete Glossary of Cuban ingredients, cooking terms, and cooking techniques. see all copies from £7.07! new only from £11.21! \| signed copies \| first editions
14	The Opinionated Palate: Passions and Peeves on Eating and Food more books like this by Barbara Kafka add to wishlist A witty collection of food essays from the cook James Beard hailed as "one of the most creative and many-faceted members of the food fraternity". Kafka's trademark is her iconoclastic, highly creative approach to food. Her countless fans will find this anthology chock full of strong opinions, sensible advice, and useful cooking tips. Two color ... see all copies from £5.57! new only from £26.61! \| first editions
15	The Armchair James Beard more books like this by James A Beard, John Ferrone (Editor), Barbara Kafka (Foreword by) add to wishlist John Ferrone, who worked with the late James Beard on several cookbooks, has compiled a selection of 65 pieces--a sort of culinary autobiography that includes Beard's opinions about American food over five decades. see all copies from £5.57! new only from £7.59! \| first editions
16	The Wings Great Cookbooks: The James Beard Celebration more books like this by Barbara Kafka add to wishlist see all copies from £5.57! new only from £19.80! \| first editions
17	The healthy microwave gourmet more books like this by Barbara Kafka add to wishlist Barbara Kafka shows how to use the microwave for healthy food and healthy living. She provides a simple course in nutrition, and over 400 recipes or dishes rich in nourishment and fibre. see all copies from £5.57!
18	Recip-Easel: Microwave more books like this by Barbara Kafka, Chronicle Books LLC add to wishlist The bestselling author of The Microwave Gourmet demonstrates the extraordinary versatility of the microwave in this Recipeasel with 150 easy-to-follow, nutritious recipes. Ranging from soups, salads, and vegetables to fish, poultry, and meat dishes, these quick-and-easy recipes make gourmet cooking a snap. Slipcase. Wire-O binding. 2-color ... see all copies from £6.19! new only from £13.59! \| first editions
19	Food for Friends more books like this by Barbara Kafka, James A Beard add to wishlist see all copies from £4.95! new only from £9.53! \| signed copies \| first editions
20	How to Roast a Lamb: Greek Classic Cooking more books like this by Michael Psilakis, Barbara Kafka (Foreword by) add to wishlist Bon Apetit named Greek the 'cuisine of the year' in 2008 and Michael Psilakis is the standout star of Greek cooking. He is the owner of a growing empire of modern Mediterranean restaurants, including the only Michelin star-rated Greek restaurant in America, New York City's Anthos. In HOW TO ROAST A LAMB, the brilliant, self-taught Psilakis offers ... see all copies from £13.81! new only from £13.81! \| first editions

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	A Taste of Cuba: Recipes from the Cuban-American Community by Linette Creen, Felipe Rojas-Lombardi (Foreword by) see all from £5.57! new only from £7.34!
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