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Five Acres and Independence: A Handbook for Small Farm Management
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M G Kains, J E Oldfield (Introduction by)
Great back-to-the-land classic explains basics of self-sufficient farming. The one book to get. 95 illustrations.
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Five Acres & Independence: A Practical Guide to the Selection & Management of the Small Farm
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M. G. Kains
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Five acres and independence
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by
Maurice Grenville Kains
"Five Acres" can be looked at as a gardening book or a mystical piece about living in harmony with nature.
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We Wanted a Farm: A Back-To-The-Land Adventure by the Author of "Five Acres and Independence"
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by
M G Kains
Best known for his classic handbook, "Five Acres and Independence," M. G. Kains contributed a second gem to back-to-the-land literature: his true-life adventures in "We Wanted a Farm." Kains shows how he and his family moved from New York City apartments to a full-fledged farm in easy stages: first to a rented suburban house where they grew a ...
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Ginseng (1899)
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by
M. G. Kains
Its cultivation, harvesting, marketing and market value, with a short account of its history and botany. In the preparation of this little book, use had been made of articles contained in agricultural journals, United States consular Reports, bulletins published by the Pennsylvania Dept. of Agriculture and the Experiment Station of Kentucky. This ...
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The Original Victory Garden Book
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by
E. G. Kains, M. G. Kains
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Original Victory Garden Bk
by
M. G. Kains
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Plant Propagation: Greenhouse and Nursery Practice (1916)
by
M G Kains
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The Better Days Books Origiganic Guide to the Culinary Herbs: Their Cultivation, Harvesting, Curing And Uses
by
M. G. Kains
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Home Fruit Grower
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by
Maurice Grenville Kains
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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Ginseng; Its Cultivation, Harvesting, Marketing and Market Value, with a Short Account of Its History and Botany
by
M G Kains
Ginseng. Its Cultivation, Harvesting, Marketing and Market Value, with a Short Account of Its History and Botany. Originally published in 1899. During recent years, the news has been spread far and wide by the press that the consumption of ginseug in China is enormous; that our native forest supply is rapidly decreasing; tllnt thc price paid by ...
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Propagation of plants. A complete guide for professional and amateur growers of plants by seeds, layers, grafting and budding, with chapters on nursery and greenhouse management.
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M. G. Kains
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Culinary Herbs: Their Cultivation Harvesting Curing and Uses
by
M G Kains
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Gardening short cuts
by
M. G. Kains
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Making horticulture pay, experiences in gardening and fruit growing
by
M. G. Kains
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Culinary Herbs (Illustrated Edition) (Dodo Press)
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by
M G Kains
"In these days of jaded appetites, condiments and canned goods, how fondly we turn from the dreary monotony of the "dainty" menu to the memory of the satisfying dishes of our mothers! What made us, like Oliver Twist, ask for more? Were those flavors real, or was it association and natural, youthful hunger that enticed us? Can we ever forget them; ...
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Grow your own fruit
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M. G. Kains
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Fundamentals of Plant Science
by
L.M. Mcquesten M.G. Kains
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Gardening for Young People
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by
M G Kains
A guide for planting and caring for flower and vegetable gardens.
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Plant Propagation
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by
Maurice Grenville Kains
This 1916 book provides gardeners and nurserymen with information on the fundamental principles of plant propagation.
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Food gardens for defense
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M. G. Kains
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Five acres; a practical guide to the selection and management of the small farm
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M. G. Kains
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Mad Vertising
by
M G Kains
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Culinary Herbs (Their Cultivation, Harvesting, Curing and Uses)
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by
G M Kains
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