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BOOKS by Martine Labro

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Chez Panisse Pasta, Pizza and Calzone

Chez Panisse Pasta, Pizza and Calzone more books like this

by Alice Waters, Patricia Curtan, Martine Labro (Photographer)

A classic from Chez Panisse, the restaurant in Berkeley, California that was founded in 1971. Eighty-seven recipes for pasta sauces and 36 for pizza and calzone, as well as recipes for pasta doughs such as buckwheat, red pepper, and saffron.

see all copies from £5.65!

new only from £11.29! | first editions

Chez Panisse Pasta, Pizza, Calzone

Chez Panisse Pasta, Pizza, Calzone more books like this

by Alice Waters, Martine Labro, Patricia Curtan

A classic from Chez Panisse, the restaurant in Berkeley, California that was founded in 1971. Eighty-seven recipes for pasta sauces and 36 for pizza and calzone, as well as recipes for pasta doughs such as buckwheat, red pepper, and saffron.

see all copies from £8.37!

new only from £12.52! | first editions

Pasta, pizza & calzone

Pasta, pizza & calzone more books like this

by Alice Waters, Patricia Curtan, Martine Labro

Alice Waters' classically inspired yet original cuisine has made her famous "Chez Panisse" restaurant in Berkeley, California, the talk of food experts around the world. In these recipes for pasta, pizza and calzone (a turnover pizza with the filling enclosed), she uses the freshest and best seasonal ingredients. This book contains recipes with a ...

see all copies from £5.06!

first editions


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