About this title: This cookbook and nutrition guide demonstrates how to distinguish "good" from "bad" carbohydrates as a means of losing weight, maintaining blood sugar levels, and improving health.
Note: This is a general synopsis. Each listing is described below.
Description: Fine. 735918330849 Minimal, superficial cover and edge wear, but does not detract from the overall near brand new condition. Not previously owned, pages clean and bright inside. Small fibre tip publishers remainder on end papers. A really nice copy. read more
Description: Good. GOOD with average wear to cover and pages. We offer a no-hassle guarantee on all our items. Orders generally ship by the next business day. Default Text. read more
Description: Good. 1583330844 Standard used condition ie. Same quality you would find in your local bookstore. This is a new unread book that received the above wear during its handling. Has remainder mark. ~ read more
Description: New. 1583330844 NEW-Great condition. Pages are clean and white, spine has no cracks, cover is excellent, no dog ears or page marks. read more
Binding: Paperback
Publisher: Avery Trade
Date Published: 2001-01-15
ISBN-13:9781583330845ISBN:1583330844
Description: New. Great Bargain Book Buy. New unread soft cover from publishers overstock. Nice tight book. Text is clean and unmarked. May have a publishers mark on fore edge (does not interfere with text) and no other marks. Packaged carefully and sent promptly with free tracking number in US. Gift Messaging available. Satisfaction guaranteed. read more
Binding: Paperback
Publisher: Avery
Date Published: 2001-01-15
ISBN-13:9781583330845ISBN:1583330844
Description: Like New. Never Owned Or Read! Some May Have A Publishers Remainder Mark or Light Shelf Wear. NEW CONDITION OTHER THAN PUBLISHERS REMAINDER MARK! read more
Edition: Illustrated.
Binding: Trade paperback
Publisher: Avery Publishing Group
Date Published: 2001
ISBN-13:9781583330845ISBN:1583330844
Description: New. No dust jacket as issued. Excellent New Softcover. Book is from Bookstore Inventory: Book might have a Remainder mark, Minor Edge wear or Hint of Page edge soiling. NOTE: DEN/B. Trade paperback (US). Glued binding. 312 p. Contains: Illustrations. Audience: General/trade. read more
"Every recipe I've tried so far from this book has been either good or terrific. There's one in particular, a Greek Chicken Pasta, that was so wonderful I couldn't believe I had actually cooked it! I'm looking forward to trying more recipes from it."
"A friend recommended this book to me, and I'm so glad I was able to purchase a copy of it! The recipes are easy and more exciting than others I've seen in "diabetic" cookbooks."
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