About this title: Millions of Americans dream of owning and running their own restaurant because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for wannabe restaurateurs. From setting up a business plan and finding financing, to ...
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Note: This is a general synopsis. Each listing is described below.
Edition: 1st edition
Binding: Paperback
Publisher: For Dummies
Date Published: 2004-07-09
ISBN-13:9780764537172ISBN:0764537172
Description: Very good. Very minimal damage to the cover (no holes or tears, only minimal scuff marks), in some instances dust jackets are not included, no missing pages, minimal to no highlighting/under. read more
Edition: 1st edition
Binding: Paperback
Publisher: For Dummies
Date Published: 2004-07-09
ISBN-13:9780764537172ISBN:0764537172
Description: Like New. May be shiny, in some instances dust jackets are not included, no missing pages, no damage to binding, may have a remainder mark. read more
Binding: Paperback
Publisher: Wiley Publishing, Inc
Date Published: 2004
ISBN-13:9780764537172ISBN:0764537172
Description: New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory. read more
Binding: Paperback
Publisher: Wiley Publishing, Inc
Date Published: 2004
ISBN-13:9780764537172ISBN:0764537172
Description: New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory. read more
Binding: Paperback
Publisher: Wiley Hungry Minds
Date Published: 2004
ISBN-13:9780764537172ISBN:0764537172
Description: BRAND NEW PAPERBACK. 235 by 189 mm. Millions of americans dream of owning and running their own restaurant because they want to be their own boss, because their cooking always draws raves, or just because they love food. running a restaurant for dummies covers every aspect of getting started for wannabe restaurateurs. from setting up a business plan and finding financing, to designing a menu and dining room, youll find all the advice you need to start and run a successful restaurant. even if ... read more
Binding: Paperback
Publisher: JOHN WILEY AND SONS LTD Country = UNITED STATES
Date Published: 2004
ISBN-13:9780764537172ISBN:0764537172
Description: BRAND NEW PAPERBACK. 384 pages. (378 pages) millions of americans dream of owning and running their own restaurant-because they want to be their own boss, because their cooking always draws raves, or just because they love food. this book covers various aspects of getting started for wannabe restaurateurs. illustrations (Paperback) read more
Binding: Paperback
Publisher: John Wiley & Sons Inc
Date Published: 2004
ISBN-13:9780764537172ISBN:0764537172
Description: New. Everything you need for a flawless grand opening Step-by-step guidance--from food to finances Owning and operating a restaurant is hard work and risky business, but the rewards for success can be great-you can be your own boss and make a great... read more
Binding: Softcover
Publisher: For Dummies
Date Published: 2004-07-09
ISBN-13:9780764537172ISBN:0764537172
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9780764537172. read more
Binding: book Softcover
Publisher: For Dummies
Date Published: 2004
ISBN-13:9780764537172ISBN:0764537172
Description: Brand New. Brand new. Never read or owned. May have a remainder mark. 358 pages. 8.80 x 7.30 x 1.00 in. 20.8 oz. Series: For Dummies (Business & Personal Finance). Millions of Americans dream of owning and running their own restaurant â? because they want to be their own boss, because their cooking always draws raves, or just because they love food. --Running a Restaurant For Dummies--covers every aspect of getting started for wannabe restaurateurs. From setting up a business plan and finding ... read more
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