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1	Cakes by Design: The Magical World of Sugar Art more books like this by Scott Clard Woolley, Michael G Farace In New York City the authors teach a unique and easy technique for making stunning sugar-paste flowers and ornaments. Their craft has drawn raves from Tiffany, Cartier, Caroline Kennedy, and Martha Stewart among others. Now they have assembled their 15 years' expertise into a complete step-by-step how-to and idea book. 200 full-color photos. 100 b ... see all copies from £13.50! new only from £14.34! \| first editions
2	Maida Heatter's Book of Great Desserts more books like this by Maida Heatter, Toni Evins (Illustrator) This classic volume was the winner of the James Beard Cookbook Hall of Fame Award in 1998. see all copies from £7.45! new only from £13.65! \| first editions
3	The Ultimate Candy Book: More Than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats more books like this by Bruce Weinstein Bruce Weinstein, author of "The Ultimate Ice Cream Book," has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow. Craft your own candy Christmas ... see all copies from £7.52! new only from £9.22! \| first editions
4	Cocolat Extraordinary Chocolate Desserts more books like this by Alice Medrich For the millions of chocolate lovers everywhere, here is a stunning dessert cookbook complete with lavish, mouth-watering, full-color photographs, from the respected gourmet known to her peers as "Madam Cocolat". see all copies from £24.58! new only from £56.65! \| first editions
5	Chocolate and the Art of Low-Fat Desserts more books like this by Alice Medrich Medrich has created low-fat counterparts to her high-calorie specialties. Highlights include Medrich's Raspberry Tartlets with Chocolate Pastry Cream; Chocolate Decadence, a flourless chocolate cake; and Frozen Hot Chocolate. see all copies from £8.78! new only from £26.63! \| first editions
6	Mrs Fields I Love Chocolate Cookbook more books like this by Debbi Fields From the author of the New York Times bestselling Mrs. Field's Cookie Book here are 100 extraordinary new recipes featuring Debbi Fields' favorite ingredient--chocolate. The scrumptiously photographed, kitchen-tested recipes celebrate chocolate in all its mouthwatering varieties, sure to stop even the most ardent chocolate lovers in their tracks. see all copies from £5.46! new only from £10.59! \| first editions
7	Homemade candy more books like this by Nell Beaubien Nichols see all copies from £5.46! signed copies \| first editions
8	Who Wants Candy? more books like this by Jane Sharrock Sharrock presents more than 350 classic and innovative candy recipes from toffees to fudges, fruit candies to truffles. Includes basic cooking tips and secrets for success. see all copies from £9.90! new only from £10.93!
9	The maple syrup cookbook more books like this by Ken Haedrich One hundred recipes that prove maple syrup isn't only for waffles, including Spiced Maple Pears, Buttermilk Corn Cakes, Maple Baked Beans, Stuffed Sweet Potatoes, Salmon with Mango Salsa, Maple-Mustard Barbecue Sauce, Tawny Maple Cheesecake, and, of course, the simplest dessert of all: Sugar on Snow. see all copies from £2.11! new only from £5.46! \| first editions
10	Oh, Fudge!: A Celebration of America's Favorite Candy more books like this by Lee Edwards Benning This entertaining book tells all about fudge, starting with the introduction of sugar to the Chinese in the 7th century, to the birth of fudge, to today's retail fudge shops. 297 mouth-watering, easy-to-follow recipes make this a definitive book on the national candy. see all copies from £4.49! new only from £11.41! \| first editions
11	Candymaking more books like this by Ruth A. Kendrick, Pauline H. Atkinson (Photographer) The complete guide to making truffles, fudge, caramels, peanut brittle and a wonderful variety of other candies, all beautifully photographed in color. see all copies from £6.79! new only from £10.57!
12 view cover	Coffee more books like this by Claudia Roden This text provides the story of coffee as both crop and beverage tracing its history from Africa and Arabia to Europe and America. The author explores the labour-intensive processes of growing coffee and preparing the beans, provides an A-Z guide to the quality beans from each coffee-producing country, and gives advice on buying, storing, roasting ... see all copies from £1.36! new only from £14.31! \| first editions
13 view cover	Sweets more books like this by Tim Richardson A history of candy, including information about the names of different varieties (Milk Duds, Life Savers, etc.), speculation about the first candy known to man, and an opinionated survey of the best and worst. see all copies from £1.36! new only from £3.02! \| first editions
14	M.Heatter's New Book of Great Desserts more books like this by Maida Heatter see all copies from £2.01! new only from £51.97! \| signed copies \| first editions
15 view cover	1001 Chocolate Treats: The Ultimate Collection of Cakes, Pies, Confections, Drinks, Cookies, Candies, Sauces, Ice Creams, Puddings, and Everything Else Chocolate more books like this by Gregg R Gillespie, Peter Barry (Photographer) A companion to the successful and sinfully delicious 1001 Cookies, here is the ultimate compendium of recipes for chocolate cakes, cookies, candies, sauces, ice cream, and everything else chocolate. Every recipe is photographed in color. The total combined caloric content of these recipes is three million calories--all in one volume! 1001 recipes ... see all copies from £3.86! new only from £13.83! \| first editions
16 view cover	Alphabet of Sweets more books like this by Marcel Desaulniers From White Chocolate Crème Anglaise to Lemon Zabaglione, here are recipes for sweets that dare to be sinful. With folky illustrations by Nancy Thomas. see all copies from £5.73! new only from £8.87! \| signed copies \| first editions
17 view cover	Candy Making Basics more books like this by Evelyn Howe Fryatt, Evelyn Howe Fryatt .,."nearly 100 recipes for types of candies that will have no time to melt in your mouths....the author's contributions to the cookbook shelf are twofold: one, streamlining directions so that anyone can duplicate good results, and, two, creating enough variations to satisfy different palates....Kids can wield a thermometer and wooden spoon too, ... see all copies from £9.91! new only from £10.05!
18 view cover	Truffles, Candies, and Confections more books like this by Carole Bloom Simple, accessible recipes for crafting fine candies and other treats along with a comprehensive guide to candy making in the home kitchen. see all copies from £5.57! new only from £10.93! \| first editions
19 view cover	Spago Desserts more books like this by Bergin Here is the latest addition to the outstanding family of Spago cookbooks--the ultimate collection of delicious desserts. As classic as they are mouth-watering, these 144 recipes for Spago's all-time favorite desserts even include several fat-free recipes. Two 8-page full-color inserts. see all copies from £5.46! new only from £12.61! \| signed copies \| first editions
20 view cover	A Decent Cup of Tea more books like this by Malachi McCormick Delightfully written and produced with a handmade look, this is a giftbook for anyone who relishes the tranquil pleasures of the brew. Packed with information, it includes a history of tea, advice on selecting tea and tea-related paraphernalia, recipes for tea accompaniments, and more. 30 two-color silhouettes. see all copies from £5.46! new only from £15.70! \| first editions
21 view cover	Chocolate Obsession: Confections and Treats to Create and Savor more books like this by Michael Recchiuti, Fran Gage, Maren Caruso (Photographer) Known as the "Picasso of chocolatiers," Recchiuti creates confections that are every bit as daring and original as any of his namesake's artworks. But unlike the painter, the chocolate maker has made it possible for even the amateur to achieve his artistry. see all copies from £13.61! new only from £14.42! \| signed copies \| first editions
22	Gourmet's Best Desserts more books like this by Gourmet Magazine A magnificent collection of over 600 recipes presenting Gourmet's finest achievementa over the past 25 years. As a bonus, almost 100 recipes were created specially for this book, such as an extraordinary Chocolate Brioche Bread Pudding. From the most sophisticated finale for an elegant dinner party to a comforting sweet for Sunday supper, it is ... see all copies from £5.46! new only from £63.15! \| first editions
23	Bake and Freeze Desserts: 130 Do-Ahead Cakes, Pies, Cookies, Brownies, Bars, Ice Creams, Terrines, and Sorbets more books like this by Elinor Klivans By planning ahead, cooks can prepare luscious desserts weeks in advance and be ready for dinner parties, holiday entertaining, and late-night freezer raiders. Includes a chapter of basic recipes, plus detailed information on how best to wrap, freeze, and defrost the treats. 2 color interior. see all copies from £6.40! new only from £6.40! \| signed copies \| first editions
24	Candy Cookbook more books like this by Ideals Publications Inc, Mildred Brand, James A. Kuse (Editor) This book contains a number of delicious treats that will delight anyone with a sweet-tooth. see all copies from £2.01! new only from £26.76! \| first editions
25 view cover	The Ghirardelli Chocolate Cookbook: Recipes and Love from One of Americas Oldest Chocolate Companies more books like this by Ghirardelli Company, Neva Beach From the files of America's oldest chocolate company comes a beautifully illustrated treasure of a book for chocolate lovers everywhere. Eighty recipes for cakes, cookies, sauces, desserts, breads, drinks, and other special delights are illustrated with artwork and memorabilia from the archives of the 130-year-old company. Full-color photos. see all copies from £5.85! new only from £17.72! \| first editions

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