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The Pie and Pastry Bible

The Pie and Pastry Bible more books like this

by Rose Levy Beranbaum (Introduction by), Maria D Guarnaschelli (Foreword by)

"The Pie and Pastry Bible" is your magic wand for baking the pies, tarts, and pastries of your dreams -- the definitive work by the country's top baker. More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice ...

see all copies from £15.18!

new only from £21.59! | first editions

Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie

Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie more books like this

by Ken Haedrich

By providing answers to important questions and an instructive, anecdotal introductory chapter on pastry making, Haedrich has created the only resource a home baker needs.

see all copies from £15.54!

new only from £17.17!

Martha Stewart's pies & tarts

Martha Stewart's pies & tarts more books like this

by Martha Stewart

Fom country pies like old-fashioned bottom crust Damson plum or lemon meringue, to a pear croustade with anise, or white chocolate with mocha tartlets, here are more than 100 recipes for Martha Stewart's dessert pies and tarts. The author also wrote "Quick cook Menus" and "Hors d'Oeuvres".

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new only from £9.54! | first editions

Apple Pie Perfect: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie

Apple Pie Perfect: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie more books like this

by Ken Haedrich

"Apple Pie Perfect" is an apple pie lover's dream--100 recipes for apple pie in all its delicious incarnations, plus a baker's dozen versatile crust recipes. Illustrations.

see all copies from £6.05!

new only from £6.05! | first editions

Bubby's Homemade Pies

Bubby's Homemade Pies more books like this

by Ronald M Silver, Jen Bervin, Elizabeth Zechel

"One of my fondest childhood memories is of my aunt's pies cooling on the window sill, while father sat with his deputy ...wait ...that might be Opie Taylor. If you love pie, and I can only assume you do, Bubby's pies are the best. I'm eating one right now." - Jon Stewart. "I almost ate the book! If my bubby made pies like this, I'd weigh 400 ...

see all copies from £10.24!

new only from £10.24! | first editions

Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie

Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie more books like this

by Patty Pinner

This is a collection of 70 pie recipes, gathered from the women in author Patty Pinner's life -family, friends, women who are part of her own personal history. What distinguishes this book is its utterly beguiling storytelling - each recipe is accompanied by a story told on the woman known for making the pie, from Sister Baby's Buttermilk Pie to ...

see all copies from £7.81!

new only from £12.29! | first editions

The Lost Art of Pie Making Made Easy: Made Easy

The Lost Art of Pie Making Made Easy: Made Easy more books like this

by Barbara Swell

The Lost Art of Pie Making shows you how to make a darn good pie in a jiffy. You'll feel like you're in your grandma's kitchen, where she teaches you the secrets of her tender, flakey pie crust and shares recipes taken from handwritten 19th century cooking journals, recipes like Dutch Oven Apple Cherry, Vanilla Crumb, Fresh Raspberry, Louisianna ...

see all copies from £5.92!

new only from £7.57! | first editions

Williams-Sonoma Collection: Pie & Tart

Williams-Sonoma Collection: Pie & Tart more books like this

by Carolyn Beth Weil, Chuck Williams (Editor)

With the best ingredients and a little practice, baking is just as easy as pie -- and there's no better way to enjoy juicy, ripe fruit or a silky chocolate or lemon custard than with a delicious, flaky crust. And, when made from scratch, a pie or tart is a simple way to make any meal special. "Williams-Sonoma Collection Pie & Tart" offers more ...

see all copies from £11.59!

new only from £11.59! | first editions

American Pie

American Pie more books like this

by Teresa Kennedy

A slice of Cinnamon-Pumpkin Pie slathered with whipped cream at the end of Thanksgiving dinner. A wedge of Blueberry-Peach Pie after the ball game. And a piece of the luxuriously chocolatey Black Bottom Pie for any time at all. A collection of 45 delicious, time-tested recipes from four generations of champion pie-bakers, AMERICAN PIE celebrates ...

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new only from £5.65! | first editions

The Art of the Tart: Savory and Sweet

The Art of the Tart: Savory and Sweet more books like this

by Tamasin Day-Lewis

These rich tart recipes from an English cook include the classics (Quiche Lorraine, Apple Tart) and also more unusual varieties, such as Mjuk Mandeltarta, Roast Fig and Honey Tart, Plum and Saffron Tart, Tarte Tatin with Cherry Tomatoes, and--exotic to Americans, at least--the traditional English Bakewell Tart. The author is the daughter of the ...

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new only from £15.13! | first editions

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American Pie: Slices of Life (and Pie) from America's Back Roads more books like this

by Pascale Le Draoulec, Pascale Le Draoulec

An unusual travelogue by the restaurant critic for the Daily News takes readers on a cross-country quest in search of the nation's most scrumptious pies, from Montana Huckleberry to Pennsylvania Shoo-Fly, in an account that comes complete with twenty-five delectable pie recipes from around the count

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new only from £13.07! | signed copies | first editions

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Pot Pies: Forty Savory Suppers more books like this

by Beatrice Ojakangas, Sally Sturman (Illustrator)

Beloved baker and cook Beatrice Ojakangas offers dozens of recipes that demonstrate how versatile main-dish pies can be. Pot pies make terrific use of leftovers, can be prepared ahead of time, and thanks to Beatrice Ojakangas's delicious combinations of ingredients matched to a variety of tempting crusts, they can be as old-fashioned or as ...

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new only from £11.29! | first editions

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Great Pies & Tarts more books like this

by Carole Walter, Arthur Schwartz (Foreword by)

The prize-winning author of "Great Cakes" now tackles pies and tarts in this highly detailed and virtually foolproof cookbook, which includes the basics as well as recipes for Fresh Tart Cherry Pie in Black Pepper Wine Pastry, Chocolate Velvet Pie with Sliced Strawberries, and Awesome Black Mission Fig and Blackberry Tart.

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first editions

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Retro Pies: A Collection of Celebrated Family Recipes more books like this

by Linda Everett

That Thanksgiving treasure and staple of summertime celebrations, everybody loves a warm, delicious piece of pie. Queen of retro cooking and culture, Linda Everett takes us back to the time when all meals were made from scratch and no Sunday supper was complete without a pie hot from the oven. Retro Pies: A Collection of Celebrated Family Recipes ...

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new only from £13.32!

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Betty Crocker Bisquick Impossibly Easy Pies: Pies That Magically Bake Their Own Crust more books like this

by Betty Crocker (Creator)

Make tasty dinners and desserts easy as pie! Do you have a box of Bisquick on your shelf? Why not whip up tempting home-baked pies that are impossibly easy and impossibly delicious? These pies magically make their own crust, and they're a hit with kids and adults alike. Whether filled with ground beef, chicken, cheese, vegetables, or fruit, they ...

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new only from £7.99!

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Perfect pies & tarts more books like this

by Anne Willan

Covering pies and tarts, this text provides step-by-step instructions and photographs. Even the ingredients and cooking equipment for each dish are photographed to avoid any confusion or misunderstandings. The book should appeal to both novice cooks and those who want to expand their repertoire.

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new only from £8.83! | first editions

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American Pie: Slices of Life (and Pie) from America's Back Roads more books like this

by Pascale Le Draoulec

Crossing class and color lines, and spanning the nation (Montana has its huckleberry, Pennsylvania its shoofly, and Mississippi its sweet potato), pie -- real, homemade pie -- has meaning for all of us. But in today's treadmill, take-out world -- our fast-food nation -- does pie still have a place? As she traveled across the United States in an ...

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new only from £7.74! | first editions

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All about Pies & Tarts more books like this

by Irma Von Starkloff Rombauer, Marion Rombauer Becker, Ethan Becker

More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the "Joy of Cooking" * Recipes for all of the pies and tarts the American home cook will ever need: covered fruit pies; single-crust fruit pies and tarts; cream and chiffon pies; custard pies; and chocolate, citrus, ...

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new only from £110.09! | first editions

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How to Make a Pie: An Illustrated Step-By-Step Guide to Perfect Crusts and Fillings more books like this

by Cook's Illustrated Magazine, Jack Bishop (Editor), John Burgoyne (Illustrator)

Learn how to make perfect pies every time with one of the most popular titles from the How To Cook Master Series, a unique collection of beautifully hardbound, single topic cookbooks from the editors of Cook's Illustrated. In How to Make Pie we provide you with everything you need to know about making classic American pies like apple, pumpkin, ...

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new only from £136.26! | first editions

Artful Pie more books like this

by Lisa Cherkasky, Rux Martin (Editor), Renee Comet

Fabulous recipes and inspiring photographs for either the casual cook or the serious baker, with new twists on old favorites. The art in the photographs was created especially for the book.

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new only from £18.01!

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Pies and Tarts more books like this

by John Phillip Carroll, Laurie Wertz (Editor)

Baking fresh, flavorful pies and tarts is easier than you ever imagined! Would you like a slice of Cherry-Berry Pie tonight? How about Apple-Walnut Custard Tart? Try Fresh Pineapple Cream Pie. Strawberry and Lemon Curd Tart. Black and White Fudge Pie. Lemon Tart. Mango Chiffon Pie. Coconut Cream Tart. The tempting possibilities go on and on. With ...

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new only from £12.68! | signed copies | first editions

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Perfect Pies: Over 180 Sweet and Savory Pies more books like this

by Beth Allen

This bestselling cookbook, now in paperback, shows how to make the perfect pie to suit every occasion. 150+ full-color photos & illustrations.

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new only from £6.58!

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Humble Pie: Musings on What Lies Beneath the Crust more books like this

by Anne Dimock

Anne Dimock grew up in a household where, she notes, "A dearth of good pie was a hardship I never encountered, never knew must be borne up by most folk." When she realized that the decline of the American pie civilization might be a harbinger of even deeper cultural problems, Anne became a woman on a mission to save pie from extinction. Dimock ...

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new only from £7.55! | first editions

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The Perfect Pie: More Than 125 All-Time Favorite Pies & Tarts more books like this

by Susan Gold Purdy

A warm slice of apple pie with a scoop of cold vanilla ice cream. A not-too-tart sour cherry pie, with a soft, flaky, buttery crust. Lemon pie towering with an ethereal, cloudlike meringue topping. Who doesn't love a wedge of freshly baked pie? But when it comes to baking pies, most of us run and hide. Now expert piemaker Susan G. Purdy makes ...

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Pamella Z Asquiths Fruit Tart more books like this

by Pamella Z Asquith

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new only from £8.09! | first editions


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