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How to Cook Everything: 2,000 Simple Recipes for Great Food
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Mark Bittman, Alan Witschonke (Illustrator)
This is the bible for today's home cooks - now completely revised and updated. Hailed as 'a more hip Joy of Cooking' ("The Washington Post") and 'a tour de force' (Jacques Pepin) when it was first published a decade ago, "How to Cook Everything" won both James Beard and IACP Awards - and quickly established itself as an indispensable kitchen ...
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Cook Yourself Thin: Skinny Meals You Can Make in Minutes
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by
Lifetime Television
The ladies of "Cook Yourself Thin," a new Lifetime reality show, offer 80 easy, accessible recipes in this companion cookbook that teaches readers how to cut calories without compromising taste.
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Top 100 Baby Purees: 100 Quick and Easy Meals for a Healthy and Happy Baby
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by
Annabel Karmel
A British television personality and children's nutrition expert grants new parents their wish--100 quick and easy recipes that will make for a healthy and happy baby. Full-color photos.
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The Way to Cook
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by
Julia Child
By the author of "Mastering the Art of French Cooking", this book presents a guide to modern home cooking. Blending the essentials of formal techniques with an understanding of the new demands for simplicity and healthiness, it is designed both to teach the beginner and to inspire the expert.
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Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners
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Rachael Ray
Bestselling cookbook phenom and Food Network megastar Ray is back with her most indispensable cookbook yet, filled with enough 30-minute recipes and variation to put something different and irresistible on the table every night for an entire year. 16-page full-color insert.
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Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!
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by
Phyllis Pellman Good
Finally, all in one handsome volume, the best 1400 slow-cooker recipes! The recipes in this amazing treasure are all collected from some of America's best home cooks. Tested in real life settings, and carefully selected from thousands of recipes. Eight small galleries of full color photos of delectable slow-cooker dishes from the collection add ...
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The Dinner Doctor
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by
Anne Byrn, Mike Rutherford Studios (Photographer)
The doctor's back, and now she's curing dinner woes! Anne Byrn, the award-winning food writer and author of "The Cake Mix Doctor "and "Chocolate from the Cake Mix Doctor "does for dinner what she did for dessert-shows how to take common, convenient supermarket ingredients and turn them into meals that taste like they're made from scratch. Making ...
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What Can I Bring? Cookbook
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by
Anne Byrn, Susan Goldman (Photographer)
Picnics, dinner parties and church socials, fundraisers, toasts to the teacher, reunions, cookouts - it's the busy age of shared meals, which means with every invitation comes the question: "What can i bring?" Anne Byrn, an inspired cook, problem solver, and bestselling author of "The Cake Mix Doctor" cookbook and other books with over 2.6 million ...
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Rachael Ray's Big Orange Book
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by
Rachael Ray, Tina Rupp (Photographer)
The ultimate primer for cooking the Rachael Ray way delivers full-color photos and instructions for double-duty dinners, quick pan sauces from leftovers, and new menus for vegetarians, kosher cooks, and solo chefs.
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
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by
Alice Waters
Hailed as one of Americas most influential chefs, Waters shares the simple yet flavorful dishes that have made Chez Panisse a cant miss stop on Americas culinary road map.
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The Healthy College Cookbook
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by
Alexandra Nimetz, Jason Stanley, Emeline Starr
Written by students and for students, this creative collection of nutritious, easy-to-make, and inexpensive recipes will fuel even the most inexperienced cooks through those demanding college years. Illustrations throughout.
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Don't Panic More Dinner's in the Freezer: A Second Helping of Tasty Meals You Can Make Ahead
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by
Susie Martinez, Vanda Howell, Bonnie Garcia
Hectic lifestyles make traditional cooking methods nearly obsolete in many families. The results are poor nutrition and budgets strained by the high cost of fast food or commercially prepared meals. Now, due to popular demand, the ladies who brought you Don't Panic--Dinner's in the Freezer offer more of their simple and economical recipes designed ...
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Gordon Ramsay Makes It Easy
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Gordon Ramsay, Jill Mead (Photographer), Mark Sargeant
This book features easy, home-style recipes from chef Gordon Ramsay, star of the hit Fox reality show, "Hell's Kitchen." International superstar chef Gordon Ramsay scored a huge hit this past summer with his Fox-TV reality show, "Hell's Kitchen," which showcased both his formidable cooking skills and his infamous temper. Now this three-star ...
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Nigella Express: 130 Recipes for Good Food, Fast
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by
Nigella Lawson, Lis Parsons (Photographer)
Featuring fabulous fast foods, ingenious shortcuts, terrific time-saving ideas, and easy, delicious meals, "Nigella Express" is the Food Network stars solution to eating well when time is short.
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Dr. Atkins' Quick & Easy New Diet Cookbook: Companion to Dr. Atkins' New Diet Revolution
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by
Dr. Robert C Atkins, M.D., Veronica Atkins
In this cookbook, which serves as a companion to DR. ATKINS' NEW DIET REVOLUTION, Dr. Atkins continues to promote his controversial low-carbohydrate, high-fat diet plan and offers numerous recipes that may be prepared in less than 30 minutes. Meat-lovers are encouraged to feast on steaks, pork chops, and seafood preparations that are slathered ...
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Everyday Food: Great Food Fast
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by
Martha Stewart Living Magazine
In the first book from the award-winning magazine "Everyday Food," which reaches more than 850,000 readers monthly, comes this collection of 200 indispensable recipes for familiar--yet innovative--food. The recipes are arranged by season to highlight the freshest ingredients available.
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Jacques Pepin More Fast Food My Way
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by
Jacques Pepin
From "a great teacher and truly a master technician" (Julia Child) comes a new cookbook full of faster-than-ever dishes, including dozens of recipes that are easier than ever to prepare.
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Classic 30-Minute Meals: The All-Occasion Cookbook
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by
Rachael Ray
An outstanding collection of Rachael Ray's best 30-Minute Meals is now available in one volume. It features more than 150 meals.
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Fix-It and Forget-It Lightly: Healthy Low-Fat Recipes for Your Slow Cooker
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by
Phyllis Pellman Good
This latest volume in the bestselling Fix-It and Forget-It tradition gives readers more than 500 new and revised recipes that are mouthwatering but guilt-free. Each recipe comes with an analysis of its calories, fats, carbs, vitamins, and nutrients.
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Make-A-Mix: Over 300 Easy Recipes for Every Meal of the Day
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by
Karine Eliason, Nevada Harward, Madeline Westover
Make-A-Mix is really two cookbooks in one. The cookbook begins with 67 make-ahead shortcut mixes for everything from all-purpose cake mix to meatball mix. These can be made on a weekend-or whenever theres free time-and used to speed food preparation on busy days. The mixes are a key ingredient in one or more of the 306 recipes that follow. The ...
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The Freezer Cooking Manual from 30 Day Gourmet: A Month of Meals Made Easy
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by
Nanci Slagle
The Freezer Cooking Manual from 30 Day Gourmet is a comprehensive cooking system that teaches busy cooks the art of spending one day assembling and freezing a month's worth of delicious and nutritious entrees, side dishes and desserts. This "hands-on" manual includes 50+ freezer recipes (with access to 100's more on our website), time-saving ...
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Don't Panic -- Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead
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by
Susie Martinez, Vanda Howell, Bonnie Garcia
Hectic lifestyles and over-full schedules make traditional cooking methods nearly obsolete in many families. The results are poor nutrition and budgets strained by the high cost of fast food or commercially prepared meals. "Don't Panic-Dinner's in the Freezer" offers a simple and economical alternative, featuring dozens of recipes designed to be ...
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Rachael Ray's 30-Minute Get Real Meals: Eat Healthy Without Going to Extremes
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by
Rachael Ray
Rachael Ray is becoming a household name and a bestselling author, thanks to her fabulous recipes, freehand style of cooking, and unfailing good results. This latest collection of recipes, a companion book to her show, will feature flexible menus for cooking great, low-carb meals 24/7.
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The McDougall Quick & Easy Cookbook: Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less
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by
John A McDougall, Mary McDougall
Featuring over 300 recipes that can be prepared in 15 minutes or less, this cookbook is the busy person's guide to eating right.
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A Man, a Can, a Plan: 50 Tasty Meals You Can Nuke in No Time
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by
David Joachim, Men's Health
Inspired by an article in "Men's Health, " this cookbook presents 60 simple, inexpensive recipes featuring ingredients guys have right in their cupboards--canned food. 250 full-color photos.
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