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Little Britches: Father and I Were Ranchers
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Ralph Moody
"Ralph Moody's books should be read aloud in every family circle in America." - "Sterling North". "[Moody] has a splendid talent for bringing the ashes of the past into life." - "Chicago Sunday Tribune". This is a gallant book - from the first sentence until the last. It is a true story, written in the first person, written without sentimentality ...
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Egg and I
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by
Betty MacDonald
The author relates the joys and frustrations of life on a poultry farm in the mountains of Washington.
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Home Cheese Making: Recipes for 75 Homemade Cheeses
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by
Ricki Carroll, Laura Werlin (Foreword by)
Here are 85 recipes for cheeses and other dairy products that require basic cheese making techniques and the freshest of ingredients, offering the satisfaction of turning out a coveted delicacy. Among the step-by-step tested recipes for cheese varieties are farmhouse cheddar, gouda, fromage blanc, queso blanco, marscarpone, ricotta and 30-minute ...
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Young Men & Fire
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by
Norman MacLean
On August 5, 1949, a crew of fifteen of the United States Forest Service's elite airborne firefighters, the Smokejumpers, stepped into the sky above a remote forest fire in the Montana wilderness. Two hours after their jump, all but three of these men were dead or mortally burned. Haunted by these deaths for forty years, Norman Maclean puts back ...
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Storey's Guide to Raising Chickens: Care / Feeding / Facilities
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by
Gail Damerow
Expert advice on selecting breeds, caring for chicks, producing eggs, raising broilers, feeding, troubleshooting, and much more.
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Chickens in Your Backyard: A Beginner's Guide
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by
Rick Luttmann, Gail Luttmann
Your backyard can be the source of the best eggs and meat you've ever tasted. The answer is chickens--endearing birds that require but a modest outlay of time, space and food. As they learned to raise chickens, Gail and Rick Luttmann came to realize the need for a comprehensive but clear and nontechnical guide. Their book covers all the basics in ...
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Let It Rot!: The Gardener's Guide to Composting
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Stu Campbell
A guide for gardeners to what goes on in the composting process and how to maintain a compost pile.
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The Self-Sufficient Life and How to Live It: The Complete Back-To-Basics Guide
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John Seymour, Will Sutherland
The only book that teaches all the skills needed to live independently in harmony with the land, from harnessing natural forms of energy to raising crops and keeping livestock to basketry, carpentry, and much more. Author John Seymour, the father of the back-to-basics movement, shares his singular vision to transform lives and create communities. ...
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Basic Butchering of Livestock & Game
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by
John J Mettler
Clear, concise advice for those who want to slaughter their own animals.
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Beautiful Swimmers: Watermen, Crabs and the Chesapeake Bay
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by
William W Warner
William Warner exhibits his skill as a naturalist and as a writer in this Pulitzer Prize-winning study of the pugnacious Atlantic blue crab and of its Chesapeake Bay territory. Penguin Nature Library.
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The Lobster Chronicles: Life on a Very Small Island
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by
Linda Greenlaw
This collection of essays details a life of lobster fishing on a tiny island (with fewer than 50 permanent residents) off the coast of main. Topics include everything from the everyday trials of fishing for a living to the various kinds of people who choose to live such an existence.
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Barnyard in Your Backyard: A Beginner's Guide to Raising Chickens, Ducks, Geese, Rabbits, Goats, Sheep, and Cows
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by
Gail Damerow (Editor)
When is the right time to shear a sheep? Is there a market for manure? What time of day is best to collect eggs? What is the correct way to milk a goat? What does a duck eat? Can a cow and a sheep share the same pasture? Which types of rabbit are easiest to raise? Each chapter focuses on a different animal and offers a comprehensive review of the ...
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Beekeeping for Dummies
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by
Howland Blackiston
"The information a beginner needs to keep bees with confidence." Kim Flottum, Bee Culture Magazine "A reader-friendly guide to beekeeping for novices or beginners." Dewey M. Caron, Professor of Entomology, University of Delaware A honey of a book on an increasingly popular hobby For both enjoyment and profit, beekeeping has become a booming ...
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Chicken Coops: 45 Building Plans for Housing Your Flock
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by
Judy Pangman
Easy-to-care-for, productive, inexpensive, and full of personality, chickens are popping up in backyards throughout the country - in the suburbs, rural towns, and even on city plots. All it takes to keep a small flock is a bit of land and a properly designed coop. Just like houses, chicken coops come in all sizes and styles to meet the needs of ...
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Ferrets for Dummies
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by
Kim Schilling
Slinky, lightening fast, mischievous, and smarter than many people you know, ferrets, like their otter cousins, are the merry pranksters of the animal world. Ferrets are also inveterate thieves who'll steal just about anything that isn't nailed down and spirit it off to their hidey-holes. But, as most ferret owners will tell you, the thing those ...
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The Harvest of Sorrow: Soviet Collectivization and the Terror-Famine
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by
Robert Conquest
The Harvest of Sorrow is the first full history of one of the most horrendous human tragedies of the 20th century. Between 1929 and 1932 the Soviet Communist Party struck a double blow at the Russian peasantry: dekulakization, the dispossession and deportation of millions of peasant families, and collectivization, the abolition of private ...
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Plant Pathology
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by
George N Agrios
This is a classic textbook on plant diseases: how to recognize them, treat them, and prevent them. It is thoroughly updated and revised by the addition of color plates, new references, and a larger, more easily accessible format. "Plant Pathology, Fourth Edition", continues to be the most complete resource that students, faculty, and professionals ...
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Five Acres and Independence: A Handbook for Small Farm Management
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by
M G Kains, J E Oldfield (Introduction by)
Great back-to-the-land classic explains basics of self-sufficient farming. The one book to get. 95 illustrations.
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Happy days with the naked chef
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by
Jamie Oliver
Jamie is one of Britain's best-loved chefs who has made cooking interesting and accessible, not only for a new generation but for all those who love good food. He believes in getting the most out of ingredients and making tasty, easy, sociable food with the minimum of fuss. Like his first two books, "Happy Days" is filled with fantastic recipes ...
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Unsettling of America: Culture and Agriculture
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by
Wendell Berry
Arguing that good farming is a cultural development and spiritual discipline, this text goes on to claim that modern agribusiness has taken farming out of its cultural context and away from families, thereby estranging Americans from intimate knowledge, love and care of the land.
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Landscaping: Principles & Practices
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by
Jack E. Ingels
Landscaping: Principles and Practice is the book serious horticulturists need in order to prepare themselves for success in this industry. They will come to understand how to expertly run a landscape business. From interviewing clients and prospective employees to quoting jobs, this book covers all tasks related to the landscaping business. And, ...
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Making Cheese, Butter & Yogurt
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Ricki Carroll
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Wild Cow Tales
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by
Ben K Green
In thirteen stories full of rope burns and brush scratches, the author of the classic "Horse Tradin'" tells of the days when he made a specialty of catching wild cows. Ben K. Green calls himself a "stove-up old cowboy," and readers of this book will learn soon enough where the broken bones came from. Green tells of his adventures with wild steers, ...
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Agriscience: Fundamentals & Applications
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by
Elmer L. Cooper
Agriscience Fundamentals and Applications is the most effective book available for introducing agricultural education. It addresses the full spectrum of the agricultural industry and introduces science as the basis for higher productivity and for the safest food system in the world. Readers also gain knowledge about agricultural careers and ...
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Backyard Orchardist: A Complete Guide to Growing Fruit Trees in the Home Garden
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by
Stella Otto
For every gardener desiring to add apples, pears, cherries, and other tree fruit to their landscape here are hints and solid information from a professional horticulturist and experienced fruit grower. "The Backyard Orchardist" includes help on selecting the best fruit trees and information about each stage of growth and development, along with ...
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