The Olive and the Caper: Adventures in Greek Cooking

by

Write The First Customer Review

A culinary celebration of Greece, "The Oliver and the Caper" features 325 recipes for everything Greek--from Chicken Neo-Avgolemeno to Baklava--plus dozens of lively essays about the origins of Greek food, history, village life, and more. Photos throughout. 16-page color insert.

The Olive and the Caper: Adventures in Greek Cooking 2004, Workman Publishing, New York, NY

ISBN-13: 9781563058486

Trade paperback

Select
The Olive and the Caper: Adventures in Greek Cooking 2004, Workman Publishing, New York, NY

ISBN-13: 9780761134688

Hardcover

Select