John Holl

As a journalist focusing on craft beer and the culture of drinking, John Holl has written for the "New York Times, " the "Wall Street Journal, Wine Enthusiast, Beer Connoisseur, Beverage World, " and many other publications. He is a beer judge, regularly lectures on craft beer, is the author of three beer books, and has visited more than 900 breweries around the world. An avid home cook, Holl appears often on NBC's "Weekend Today in New York" and on "Beer Sessions Radio" on the Heritage Radio...See more