Computational methods have become important techniques for drying in food processing.
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Computational methods have become important techniques for drying in food processing.
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2025, Springer International Publishing AG
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3031625528
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Add this copy of Advanced Computational Approaches for Drying in Fo to cart. $190.32, new condition, Sold by Basi6 International rated 5.0 out of 5 stars, ships from Irving, TX, UNITED STATES, published 2024 by Springer International Publishing AG.
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3031625498
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9783031625497
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ISBN-13: 9783031625527
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ISBN-13: 9783031625497
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Books by Krunal M. Gangawane
