This technical reference should be useful for foodservice professionals who must calculate costs for inventory management or determine exact measurements for portion control.
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This technical reference should be useful for foodservice professionals who must calculate costs for inventory management or determine exact measurements for portion control.
Read Less
Add this copy of Chef's Book of Formulas Yields, and Sizes to cart. $13.25, fair condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 1995 by Wiley.
Add this copy of Chef's Book of Formulas Yields, and Sizes to cart. $50.98, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1995 by Wiley.
Add this copy of Chef's Book of Formulas Yields, and Sizes to cart. $82.02, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1995 by Wiley.