Revealing all the culinary tips and tricks for technique and preparation, this series fosters creativity and skill in the kitchen while preparing something simple, light, and fast or a more sophisticated, special-occasion dish. Instructions appear in a step-by-step format and a glossary of specific terminology is also included. Revelando los trucos y los secretos de las t???cnicas y preparaciones culinarias, esta colecci???n fomenta la creatividad en la cocina. Desde platos f???ciles de preparar, ligeros y r???pidos hasta ... Read More
Revealing all the culinary tips and tricks for technique and preparation, this series fosters creativity and skill in the kitchen while preparing something simple, light, and fast or a more sophisticated, special-occasion dish. Instructions appear in a step-by-step format and a glossary of specific terminology is also included. Revelando los trucos y los secretos de las t???cnicas y preparaciones culinarias, esta colecci???n fomenta la creatividad en la cocina. Desde platos f???ciles de preparar, ligeros y r???pidos hasta versiones m???s sofisticadas para ocasiones m???s festivas, estas gu???as incluyen extraordinarias fotograf???as e instrucciones paso a paso, as??? como un glosario de terminolog???a espec???fica. Read Less
Add this copy of Conservas (Selección Culinaria) (Spanish Edition) to cart. $36.56, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2008 by Blume.
