A lively introduction for 11-14 year olds with plenty of simple experiments, practical activities, and ideas for investigative homework. There is a wide range of recipes, most of which can be prepared and cooked within an hour-long lesson.
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A lively introduction for 11-14 year olds with plenty of simple experiments, practical activities, and ideas for investigative homework. There is a wide range of recipes, most of which can be prepared and cooked within an hour-long lesson.
Read Less
Add this copy of Finding Out About Food to cart. $9.94, good condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1996 by Oxford University Press.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 250grams, ISBN: 9780198327165.
Add this copy of Finding Out About Food to cart. $42.28, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1983 by Oxford University Press.
