A veritable digest of enology, Knowing and Making Wine deals with all aspects--both practical and theoretical--of wine-science. Emile Peynaud, noted research enologist and teacher, brings us the knowledge from his long career and his considerable contributions to current practices in enology. This complete survey of wine-making techniques and wine appreciation examines the latest scientific developments and shows how the results of this research can be applied in everyday practice. It uses simple terms without complicated ...
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A veritable digest of enology, Knowing and Making Wine deals with all aspects--both practical and theoretical--of wine-science. Emile Peynaud, noted research enologist and teacher, brings us the knowledge from his long career and his considerable contributions to current practices in enology. This complete survey of wine-making techniques and wine appreciation examines the latest scientific developments and shows how the results of this research can be applied in everyday practice. It uses simple terms without complicated chemical formulas and includes practical exercises supported by related theories. Conceived as a handbook not only for the student but also for the practicing enologist confronted with day-to-day problems, Knowing and Making Wine gives each an opportunity to solve particular cases which arise, and guides the practitioner where there may be several possible solutions
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Add this copy of Knowing and Making Wine to cart. $31.99, fair condition, Sold by The Mighty Book rated 5.0 out of 5 stars, ships from Portland, OR, UNITED STATES, published 1984 by Houghton Mifflin.
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Seller's Description:
Fair in good dust jacket. Hardcover book, with highlighting and underlining; solid binding--reading copy. Light wrinkling to the jacket edges. Ready to ship. 416 p.
Add this copy of Knowing and Making Wine to cart. $32.75, good condition, Sold by Friends of Fort Bragg Library rated 4.0 out of 5 stars, ships from Fort Bragg, CA, UNITED STATES, published 1984 by John Wiley & Sons.
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Good in good dust jacket. Highlighting/underlining. 391 p. Wear to head and tail of spine, lower board edges and corners. Faint stain to upper text edge and a small stain to lower edge. Notation in pencil on blank page at back of book. Book otherwise clean with tight binding. DJ slightly discolored and edge worn with a sticker on back.
Add this copy of Knowing and Making Wine to cart. $35.74, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1984 by Houghton Mifflin Harcourt.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Knowing and Making Wine to cart. $44.00, good condition, Sold by Found Books rated 5.0 out of 5 stars, ships from AUSTIN, TX, UNITED STATES, published 1984 by Wiley-Interscience.
Add this copy of Knowing and Making Wine to cart. $44.37, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1984 by Houghton Mifflin Harcourt.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Knowing and Making Wine (English and French Edition) to cart. $55.64, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 1984 by Houghton Mifflin Harcourt.
Add this copy of Knowing and Making Wine (English and French Edition) to cart. $74.46, very good condition, Sold by Book Forest rated 5.0 out of 5 stars, ships from San Rafael, CA, UNITED STATES, published 1984 by Houghton Mifflin.
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Very Good. Text block, boards and binding are pristine. Dust wrapper in like new condition with mild sunning along spine. Like new. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Add this copy of Knowing and Making Wine (English and French Edition) to cart. $75.00, good condition, Sold by ThriftBooks-Dallas rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1984 by Houghton Mifflin Harcourt.
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Dust jacket in good condition. Shelf and handling wear to cover and binding, with general signs of previous use. Minor wear on the boards. Stain on the edges. Text is clear of markings and notations. Secure packaging for safe delivery.
Add this copy of Knowing and Making Wine to cart. $76.00, very good condition, Sold by Common Crow Books rated 5.0 out of 5 stars, ships from Pittsburgh, PA, UNITED STATES, published 1984 by John Wiley & Sons.
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Very Good + Octavo, burgundy hardcover boards, 391pp., illustrated in b&w. Book is very good plus with gentle bumps to spine ends, moderate foxing to edges of text block, interior bright, text unmarked, binding tight. No DJ.
