The book summarizes the latest research and developments in dairy biotechnology and engineering. The book is intended for researchers in the human, animal, and food sciences related to lactic acid bacteria. Dr. Yimin Cai works in Livestock and Environment Division, Japan International Research Center for Agricultural Sciences (JIRCAS), Japan.
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The book summarizes the latest research and developments in dairy biotechnology and engineering. The book is intended for researchers in the human, animal, and food sciences related to lactic acid bacteria. Dr. Yimin Cai works in Livestock and Environment Division, Japan International Research Center for Agricultural Sciences (JIRCAS), Japan.
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Add this copy of Lactic Acid Bacteria to cart. $288.98, new condition, Sold by Books2anywhere rated 5.0 out of 5 stars, ships from Fairford, GLOUCESTERSHIRE, UNITED KINGDOM, published 2016 by Springer.
Edition:
Softcover reprint of the original 1st edition 2014
Publisher:
Springer
Published:
8/23/2016 12: 00: 00 AM
Language:
English
Alibris ID:
18821891394
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Add this copy of Lactic Acid Bacteria: Fundamentals and Practice to cart. $294.66, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2016 by Springer.
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Add this copy of Lactic Acid Bacteria Fundamentals and Practic (Hb 2014) to cart. $175.38, new condition, Sold by Educational Media Centre rated 4.0 out of 5 stars, ships from New Delhi, DELHI, INDIA, published 2014 by Springer.