Proteins are essential dietary components and have a significant effect on food quality. Edited by a leading expert in the field and with a distinguished international team of contributors Proteins in food processing reviews how proteins may be used to enhance the nutritional, textural and other qualities of food products. After two introductory chapters, the book discusses sources of proteins, examining the caseins, whey, muscle and soy proteins and proteins from oil-producing plants, cereals and seaweed. Part two ...
Read More
Proteins are essential dietary components and have a significant effect on food quality. Edited by a leading expert in the field and with a distinguished international team of contributors Proteins in food processing reviews how proteins may be used to enhance the nutritional, textural and other qualities of food products. After two introductory chapters, the book discusses sources of proteins, examining the caseins, whey, muscle and soy proteins and proteins from oil-producing plants, cereals and seaweed. Part two illustrates the analysis and modification of proteins, with chapters on testing protein functionality, modelling protein behaviour, extracting and purifying proteins and reducing their allergenicity. A final group of chapters are devoted to the functional value of proteins and how they are used as additives in foods. Proteins in food processing is a comprehensive and authoritative reference for the food processing industry.
Read Less
Add this copy of Proteins in Food Processing (Woodhead Publishing Series to cart. $197.66, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2017 by Woodhead Publishing.
Add this copy of Proteins in Food Processing (Woodhead Publishing Series to cart. $260.98, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2017 by Woodhead Publishing.
Add this copy of Proteins in Food Processing to cart. $299.29, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2017 by Woodhead Publishing Ltd.
Add this copy of Proteins in Food Processing to cart. $197.79, new condition, Sold by Ergodebooks India rated 5.0 out of 5 stars, ships from MUMBAI, MH, INDIA, published 2004 by Woodhead Publishing Ltd.
Add this copy of Proteins in Food Processing to cart. $224.33, new condition, Sold by Educational Media Centre rated 4.0 out of 5 stars, ships from New Delhi, DELHI, INDIA, published 2004 by Woodhead Publishing Ltd.
Add this copy of Proteins in Food Processing to cart. $232.33, new condition, Sold by Basi6 International rated 5.0 out of 5 stars, ships from Irving, TX, UNITED STATES, published 2004 by Woodhead Publishing Ltd.
Add this copy of Proteins in Food Processing to cart. $233.33, new condition, Sold by Basi6 International rated 5.0 out of 5 stars, ships from Irving, TX, UNITED STATES, published 2004 by Woodhead Publishing Ltd.
