"Grub Street" is delighted to be reissuing what is universally acknowledged to be one of the most influential Italian cookbooks in English ever published. This is the ultimate book for people wanting to discover genuine Italian cooking. There are no glossy photos, but very passionate written text that leaves you almost tasting the food and many excellent diagrams to demonstrate various techniques. This book is totally comprehensive giving directions for making dishes the traditional, Italian way - and includes an ...
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"Grub Street" is delighted to be reissuing what is universally acknowledged to be one of the most influential Italian cookbooks in English ever published. This is the ultimate book for people wanting to discover genuine Italian cooking. There are no glossy photos, but very passionate written text that leaves you almost tasting the food and many excellent diagrams to demonstrate various techniques. This book is totally comprehensive giving directions for making dishes the traditional, Italian way - and includes an introductory section on cooking fundamentals for ingredients and tools, recipes for Antipasti, Sauces, Soups, Pasta, Risotto, Gnocchi, Polenta, Frittata, Fish and Shellfish, Chicken, Rabbit, Veal, Beef, Lamb, Pork, Vegetables, Salads, and Desserts. Most recipes are complemented with short passages on its origins and her style of writing is pleasant and quirky. This book is suitable for beginners and experts. Each recipe is amazingly simple and the lists of ingredients surprisingly short. The author demonstrates over and over again that good cooking is all about simplicity, patience and, most of all, about using fresh, seasonal, ingredients. Her Bolognese sauce has no competition and is perfection itself.
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Add this copy of Classic Italian Cookbook to cart. $7.17, fair condition, Sold by SELL BOOKS LTD rated 5.0 out of 5 stars, ships from London, LONDON, UNITED KINGDOM, published 1990 by Papermac a devision of Macmillan.
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Seller's Description:
Fair. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for.
Add this copy of The Classic Italian Cookbook to cart. $51.53, good condition, Sold by SELL BOOKS LTD rated 5.0 out of 5 stars, ships from London, LONDON, UNITED KINGDOM, published 1981 by Papermac.
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Seller's Description:
Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books-these should be considered reading copies. Our books ar.
Add this copy of The Classic Italian Cookbook to cart. $51.53, fair condition, Sold by SELL BOOKS LTD rated 5.0 out of 5 stars, ships from London, LONDON, UNITED KINGDOM, published 1981 by Papermac.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fair. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for.
Add this copy of Classic Italian Cookbook to cart. $170.46, fair condition, Sold by SELL BOOKS LTD rated 5.0 out of 5 stars, ships from London, LONDON, UNITED KINGDOM, published 1975 by W.H. Allen / Virgin Books.
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Seller's Description:
Fair. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for.
Add this copy of The Classic Italian Cookbook (Englisch) Von Marcella to cart. $82.98, very good condition, Sold by LLU- BOOKSERVICE ANTIQUARIAN rated 3.0 out of 5 stars, ships from Wahlstedt, S-H, GERMANY, published 1984 by Ballantine Books.
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Seller's Description:
Very good. The first of three Italian cookery books, this reissue was awarded one of the prestigious Andre Simon Memorial Prizes. Written by a reputable Italian cookery writer who runs two cookery schools in Venice and Bologna, this book of 250 recipes can be enjoyed by everyone.
Add this copy of The Classic Italian Cookbook to cart. $14.73, fair condition, Sold by Goodwill Industries rated 5.0 out of 5 stars, ships from Eugene, OR, UNITED STATES, published 1984 by Ballantine Books.
Add this copy of The Classic Italian Cookbook to cart. $15.45, good condition, Sold by Vive Liber Books rated 5.0 out of 5 stars, ships from Somers, CT, UNITED STATES, published 1984 by Ballantine Books.
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Seller's Description:
Good. Pages are clean with normal wear. May have limited markings & or highlighting within pages & or cover. May have some wear & creases on the cover. The spine may also have minor wear. May not include CD DVD access code or any other supplemental materials.
Add this copy of The Classic Italian Cookbook to cart. $15.74, fair condition, Sold by Blue Vase Books rated 5.0 out of 5 stars, ships from Interlochen, MI, UNITED STATES, published 1984 by Ballantine Books.
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Seller's Description:
Fair. Mass market paperback in ACCEPTABLE condition. Book is perfectly usable but has heavy wear or cosmetic issues which may include a cocked spine creased spine heavy wear yellowed pages price stickers etc. Cover art may be different from that shown in photo.
Add this copy of The Classic Italian Cook Book: the Art of Italian to cart. $17.01, fair condition, Sold by Friends Tucson rated 5.0 out of 5 stars, ships from Tucson, AZ, UNITED STATES, published 1976 by Alfred A. Knopf.
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Seller's Description:
Fair Good jacket. Glossy dust jacket showing minor shelfwear and edgewear; spine edges bumped. Textured hardcover is clean; spine edges bumped; minimal corner wear. Binding is slightly separated at front and back FEP. A few pages have cooking stains, does not interfere with readability; remaining text block appears unmarked; no creasing or curling.
Add this copy of The Classic Italian Cook Book: the Art of Italian to cart. $21.99, fair condition, Sold by KeepsBooks rated 5.0 out of 5 stars, ships from Wilmington, IL, UNITED STATES, published 1976 by Alfred A. Knopf.
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Seller's Description:
Fair. Size: 1x6x9; Missing dust jacket. Cover has a few nicks and staining along spine. Top of last few pages have light water wrinkle. Text unmarked. Ships Next Business Day.
Classic Italian cooking at its best. Glad I was able to find this copy despite dust jacket lacking.
Texan2
Jun 1, 2013
For the real cook, real Italian
Recipes for those who want something more than Olive Garden flavors. Learn to cook and eat as they do in Italy.
JanetLee
Jan 18, 2009
Classic
This book is noted in Saveur magazine as an absolute "must have" Italian cookbook. The author, Marcelle Hazan is known as a fantasic cooking teacher with wonderful recipes! Enjoy!