Tomatoes have long been a staple of Latin American cuisine. This fascinating book traces the history of the tomato, from its domestication in pre-Columbian Latin America through the present day. The book also discusses how tomatoes are grown, how they are cooked throughout Latin America, and how they have spread around the world.
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Tomatoes have long been a staple of Latin American cuisine. This fascinating book traces the history of the tomato, from its domestication in pre-Columbian Latin America through the present day. The book also discusses how tomatoes are grown, how they are cooked throughout Latin America, and how they have spread around the world.
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Add this copy of Tomatoes: Tomates to cart. $22.66, very good condition, Sold by ThriftBooks-Atlanta rated 4.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2009 by Rosen Publishing Group.
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Seller's Description:
Very good. A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.
Add this copy of Tomatoes / Tomates (Native Foods of Latin America / to cart. $80.82, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2009 by Powerkids Pr.