The Gluten-Free Bread Machine...
Jane Bonacci,
Shannon Kinsella
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My Bread: The Revolutionary...
Jim Lahey,
Rick Flaste
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Beautiful Bread: Create &...
Theresa Culletto
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Taste of Home Fall Baking:...
Taste of Home (Editor)
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The Nordic Baking Book
Magnus Nilsson
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Crust: From Sourdough, Spelt...
Richard Bertinet
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Cheryl Day's Treasury of...
Cheryl Day
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Bake from Scratch (Vol 5):...
Brian Hart Hoffman (Editor)
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Let's Bake!: A Pusheen...
Claire Belton,
Susanne Ng
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The Ultimate Muffin Book:...
Bruce Weinstein,
Mark Scarbrough
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The French Bakery Cookbook:...
Kimberly Zerkel
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Breads: Delicious Homemade...
Publications International Ltd
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Lavash: The bread that...
Ara Zada,
Kate Leahy
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The Ultimate Bread Machine...
Tiffany Dahle
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The Fresh-Milled Flour Bread...
Tim Giuffi
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Dolci!: American Baking with...
Renato Poliafito,
Casey Elsass
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Whole Grain Sourdough at Home...
Elaine Boddy
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Nancy Silverton's Breads from...
Nancy Silverton
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King Arthur Flour Whole Grain...
King Arthur Baking Company
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Savory Baking: Recipes for...
Erin Jeanne McDowell,
Mark Weinberg (Photographer)
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The Sprinkles Baking Book:...
Candace Nelson
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Masterchef Junior Bakes!:...
Masterchef Junior,
Christina Tosi (Foreword by)
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Alaska Sourdough, Revised...
Ruth Allman,
Addie Studebaker (Foreword by)
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Jacques Pepin Fast Food My Way
Jacques P?pin,
Ben Fink (Photographer)
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