Fun with Frosting: A Beginner...
Kaye Callard
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Betty Crocker Christmas...
Betty Crocker
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125 Best Chocolate Chip...
Julie Hasson
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A Passion for Baking
Cooking Light Magazine
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Not Your Mother's Casseroles
Faith Durand
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Peter Bakes
Peter Sawkins
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Go Bananas!: Get Baking with...
Christina Tosch
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Painting Flowers on Cakes
Stephanie Weightman
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The Miller's Daughter:...
Emma Zimmerman
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Dairy-Free Gluten-Free Baking...
Danielle Fahrenkrug
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Little Flower Baking
Christine Moore (Text by),
Staci Valentine (Photographer)
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The Sourdough Baker's Logbook...
Bake That Publications
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Baking for Special Diets
Richard J Coppedge,
The Culinary Institute of America (Cia)
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Swedish Cakes and Cookies
Melody Favish
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Beyond Basics with Natural...
Melissa Richardson
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Bien Cuit: The Art of Bread
Zachary Golper,
Peter Kaminsky
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Incredibly Decadent Desserts:...
Deb Wise,
The Editors of Cooking Light
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How to Be a Breadhead: A...
Fr Dominic Garramone
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Steam Oven Baking: 25+ sweet...
Emily Rhodes
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The Art of Cake Pops: 75...
Noel Muniz
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Pillsbury the Big Book of...
Pillsbury Editors
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The Complete Air Fryer...
Richard Langdon
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High Altitude Baking
Patricia Kendall,
Colorado State University Extension (Editor)
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Bread Making: A Home Course:...
Lauren Chattman
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