-
251. Curso de Cocina Mi Negocio En Casa: Curso de picaderas y bocadillos
by Guerrero, Mikky, Sr.
Seller Description: New. Text in Spanish. Trade paperback (US). Glued binding. 208 p. Curso de Cocina Mi Negocio en Casa, 1. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2024, Independently Published
ISBN-13: 9798752097690
Trade paperback, New
Columbia, MD, USA
$60.45
-
252. The Cake Bible, 35th Anniversary Edition: a Perfect Book for Serious Bakers and Cake Lovers From Acclaimed Baker Rose Levy Beranbaum. Now Updated With New Ingredients, Equipment, and Methods
by Beranbaum, Rose Levy
Seller Description: New. See More Details
2024, William Morrow Cookbooks
ISBN-13: 9780063310278
hardcover, New
Miramar, FL, USA
$60.88
-
253. The Cake Bible, 35th Anniversary Edition: a Perfect Book for Serious Bakers and Cake Lovers From Acclaimed Baker Rose Levy Beranbaum. Now Updated With New Ingredients, Equipment, and Methods
by Beranbaum, Rose Levy
Seller Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. See More Details
2024, William Morrow Cookbooks
ISBN-13: 9780063310278
hardcover, Good
Santa Clarita, CA, USA
$61.82
-
254. Curso De Cocina Mi Negocio En Casa
Seller Description: New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK. See More Details
2024, Amazon Digital Services LLC-Kdp
ISBN-13: 9798752097690
Softcover, New
Bensenville, IL, USA
$62.25
-
255. Every Leader Needs Followers: 10 Keys to Transform Restaurant Managers to Hospitality Leaders (Lead. Coach. Own. ? the Every Leader Trilogy)
by Brooks, Jason E.
Seller Description: New. See More Details
2024, HospiVation, LLC
ISBN-13: 9798989809110
paperback, New
Santa Clarita, CA, USA
$62.46
-
256. The Professional Chef
Seller Description: New. See More Details
2024, Wiley
ISBN-13: 9781119490951
Little Rock, AR, USA
$67.49
-
257. The Professional Chef
by The Culinary Institute Of America (Cia)
Seller Description: Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. See More Details
2024, Wiley
ISBN-13: 9781119490951
Philadelphia, PA, USA
$69.50
-
258. Fearless Seafood Cooking: a Cape Cod Cookbook for Beginners
by A. Vaccaro, John
Seller Description: New. See More Details
2024, Independently published
ISBN-13: 9798879427295
paperback, New
Santa Clarita, CA, USA
$72.40
-
259. Curso De Cocina Mi Negocio En Casa: Curso De Picaderas Y Bocadillos (Spanish Edition)
by Guerrero Sr., Chef Mikky
Seller Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. See More Details
2024, Independently published
ISBN-13: 9798752097690
paperback, Good
Santa Clarita, CA, USA
$72.53
-
260. Pizzas Mustelier Restaurante (Spanish Edition)
by Mustelier, Israel
Seller Description: New. See More Details
2024, Independently published
ISBN-13: 9798873508556
paperback, New
Miramar, FL, USA
$72.90
-
261. Spicy Salsas & Moles: a Cookbook for Lovers of Mexican Heat
by Sanchez, Ericka
Seller Description: New. See More Details
2024, Familius
ISBN-13: 9781641708920
hardcover, New
Santa Clarita, CA, USA
$73.05
-
262. The Professional Chef
by The Culinary Institute Of America (Cia)
Seller Description: Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. See More Details
2024, Wiley
ISBN-13: 9781119490951
Philadelphia, PA, USA
$76.01
-
263. The Professional Chef
by The Culinary Institute Of America (Cia)
eBook See More Details
2024, Wiley Global Education US
eBook ISBN: 9781119490951
Edition: 10th edition
Format: EPUB eBook
Digital download
$80.95
-
264. Making It: Success in the Commercial Kitchen
by Meiser, Ellen T.
Seller Description: New. See More Details
2024, Rutgers University Press
ISBN-13: 9781978840126
paperback, New
Santa Clarita, CA, USA
$81.09
-
265. The French Chef Handbook (Revised Edition)
by Michel Maincent-Morel
Seller Description: PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK. See More Details
2024, Editions Bpi
ISBN-13: 9782386220630
Hardcover, New
Fairford, GLOUCESTERSHIRE, UNITED KINGDOM
$85.48
-
266. The Professional Chef
by The Culinary Institute of America (Cia)
Seller Description: Fine. Sewn binding. Cloth over boards. 960 p. Contains: Illustrations. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2024, Wiley
ISBN-13: 9781119490951
Hardcover, Fine/Like New
Columbia, MD, USA
$87.77
-
267. The Professional Chef
by The Culinary Institute of America (Cia)
Seller Description: Fine. Sewn binding. Cloth over boards. 960 p. Contains: Illustrations. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2024, Wiley
ISBN-13: 9781119490951
Hardcover, Fine/Like New
Castle Donington, DERBYSHIRE, UNITED KINGDOM
$87.94
-
268. The French Chef Handbook (Revised Edition): La Cuisine de Référence
by Maincent-Morel, Michel
Seller Description: Fine. Sewn binding. Cloth over boards. 1208 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2024, Editions Bpi
ISBN-13: 9782386220630
Hardcover, Fine/Like New
Columbia, MD, USA
$89.86
-
269. The French Chef Handbook (Revised Edition): La Cuisine De Référence
by Maincent-Morel, Michel
Seller Description: Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! See More Details
2024, BPI
ISBN-13: 9782386220630
hardcover, Very Good
Dallas, TX, USA
$89.87
|
