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Dr. Mary Frances Berry
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Paul Kreider
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Ivy Mix,
Lynnette Marrero
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Creek Stewart
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Wisdom for Home Preservers:...
Robin Ripley
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The Dinnertime Survival...
Debra Ponzek,
Mary Goodbody
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Bel Hana: An Egyptian Cookbook
Mary Greiss
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Baking Encyclopedia
Zoey Schrader
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The Brew Your Own Big Book of...
Brew Your Own
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An Edgar Cayce Encyclopedia...
Brett Bolton,
William A McGarey, M.D. (Foreword by)
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Disney Recipes: From...
Ira L. Meyer,
Marcello Garofalo (Editor)
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Betty Goes Vegan: 500 Classic...
Dan Shannon,
Annie Shannon
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A Tea Reader: Living Life One...
Katrina Avila Munichiello
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The School of Life Guide to...
The School of Life
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Whole Grains for a New...
Liana Krissoff,
Rinne Allen (Photographer)
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Fundamental Techniques of...
French Culinary Institute
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Field Guide to Meat: How to...
Aliza Green
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Manbque: Meat. Beer. Rock and...
John Carruthers,
Jesse Valenciana
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Myron Mixon's BBQ Rules: The...
Myron Mixon,
Kelly Alexander
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Salt, Pepper, Season, Spice:...
Jacques Pasquet,
Claire Anghinolfi (Illustrator)
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The Dim Sum Field Guide: A...
Carolyn Phillips
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The Art of the Table
Suzanne Von Drachenfels
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Cocktails, Mocktails, and...
Katie Stryjewski
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The Devil's Food Dictionary:...
Barry Foy,
John Boesche (Illustrator)
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