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René Redzepi,
David Zilber
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The Art of Fermentation: With...
Sandor Ellix Katz,
Michael Pollan (Foreword by)
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Meathead: The Science of...
Meathead Goldwyn,
Rux Martin
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The Meathead Method: A BBQ...
Meathead
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Every Shot Counts: Using the...
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It's a Numbers Game! Football...
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Prediction Machines, Updated...
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Principles and Practice of...
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Delmar's Standard Textbook of...
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How to Taste Coffee: Develop...
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Interpersonal Process in...
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Delmar's Standard Textbook of...
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Modern Welding
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Butchering Poultry, Rabbit,...
Adam Danforth
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Modern Plumbing
E Keith Blankenbaker
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Fundamentals of Building...
Edward Allen,
Joseph Iano
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The New Cider Maker's...
Claude Jolicoeur
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The Science of Good Cooking:...
Cook's Illustrated (Editor),
Guy Crosby (Editor)
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The Art of Beef Cutting: A...
Kari Underly
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The Book of Cheese: The...
Liz Thorpe
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Building a Foundation in...
National Joint Apprenticeship Training Committee,
John C Peterson
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Understanding Variation: The...
Donald J Wheeler
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Practical Manual of Minimally...
Resad Paya Pasic (Editor),
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