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301. Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
by Selvamuthukumaran, M (Editor), and Maqsood, Sajid (Editor)
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2025, CRC Press
ISBN-13: 9781032171432
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302. Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
by Selvamuthukumaran, M (Editor), and Maqsood, Sajid (Editor)
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2025, CRC Press
ISBN-13: 9781032171432
Trade paperback, New
Columbia, MD, USA
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303. Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
by Selvamuthukumaran, M (Editor), and Maqsood, Sajid (Editor)
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2025, CRC Press
ISBN-13: 9781032171432
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304. Native Crops in India
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2025, CRC Press
ISBN-13: 9781032402857
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305. Liquorice: Properties, Processing, and Health Benefits
by Singh Purewal, Sukhvinder (Editor), and Singh, Preet Amol (Editor)
Seller Description: New. Sewn binding. Cloth over boards. 218 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with ... See More Details
2025, CRC Press
ISBN-13: 9781032674261
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306. Nutri-Cereals
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2025, CRC Press
ISBN-13: 9781032169842
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307. Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
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2025, Taylor & Francis
eBook ISBN: 9781032171432
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308. Food Engineering Principles and Practices: a One-Semester Course
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2025, Springer
ISBN-13: 9783031341250
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309. Native Crops in India
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2025, CRC Press
ISBN-13: 9781032402857
Irving, TX, USA
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310. Liquorice: Properties, Processing, and Health Benefits
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2025, CRC Press
ISBN-13: 9781032674261
hardcover, Very Good
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311. Liquorice: Properties, Processing, and Health Benefits
by Singh Purewal, Sukhvinder (Editor), and Singh, Preet Amol (Editor)
Seller Description: New. Sewn binding. Cloth over boards. 218 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with ... See More Details
2025, CRC Press
ISBN-13: 9781032674261
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312. Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
by Selvamuthukumaran, M (Editor), and Maqsood, Sajid (Editor)
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2025, CRC Press
ISBN-13: 9781032171432
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313. Handbook of Egg Science and Technology
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2025, CRC Press
ISBN-13: 9781032184203
paperback, Good
Santa Clarita, CA, USA
$159.13
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314. Liquorice: Properties, Processing, and Health Benefits
by Singh Purewal, Sukhvinder (Editor), and Singh, Preet Amol (Editor)
Seller Description: New. Print on demand Sewn binding. Cloth over boards. 218 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. See More Details
2025, CRC Press
ISBN-13: 9781032674261
Hardcover, New
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315. Liquorice: Properties, Processing, and Health Benefits
by Singh Purewal, Sukhvinder (Editor), and Singh, Preet Amol (Editor)
Seller Description: Fine. Sewn binding. Cloth over boards. 218 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with ... See More Details
2025, CRC Press
ISBN-13: 9781032674261
Hardcover, Fine/Like New
Castle Donington, DERBYSHIRE, UNITED KINGDOM
$167.12
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316. Liquorice: Properties, Processing, and Health Benefits
by Singh Purewal, Sukhvinder (Editor), and Singh, Preet Amol (Editor)
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2025, CRC Press
ISBN-13: 9781032674261
Hardcover, New
Southport, MERSEYSIDE, UNITED KINGDOM
$177.88
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317. Handbook of Dairy Foods Analysis
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2025, CRC Press
ISBN-13: 9780367700089
paperback, New
Miramar, FL, USA
$196.02
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