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26. Encapsulation in Food Processing and Fermentation
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27. Encapsulation in Food Processing and Fermentation
by Levic, Steva (Editor), and Nedovic, Viktor (Editor), and Bugarski, Branko (Editor)
Seller Description: New. Trade paperback (US). Glued binding. 368 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Halftones, black & white, Halftones, color, Line drawings, black & white, Line drawings, color, Tables, black & white. Food Biology. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No ... See More Details
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28. Encapsulation in Food Processing and Fermentation (Food Biology Series)
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29. Handbook of Nanoencapsulation
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30. Handbook of Nanoencapsulation
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31. Handbook of Nanoencapsulation Preparation Characterization Delivery and Safety of Nutraceutical Nanocomposites (Hb 2023)
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32. Handbook of Nanoencapsulation Preparation Characterization Delivery and Safety of Nutraceutical Nanocomposites (Hb 2023)
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35. Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
by Kour, Jasmeet (Editor), and Haq, Raees Ul (Editor), and Ahmad Wani, Sajad (Editor)
Seller Description: Fine. Sewn binding. Cloth over boards. 324 p. Contains: Unspecified, Illustrations, black & white, Halftones, black & white, Line drawings, black & white, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. ... See More Details
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36. Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
by Kour, Jasmeet (Editor), and Haq, Raees Ul (Editor), and Ahmad Wani, Sajad (Editor)
Seller Description: New. Sewn binding. Cloth over boards. 324 p. Contains: Unspecified, Illustrations, black & white, Halftones, black & white, Line drawings, black & white, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over ... See More Details
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37. Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
by Kour, Jasmeet (Editor), and Haq, Raees Ul (Editor), and Ahmad Wani, Sajad (Editor)
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ISBN-13: 9781032194387
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38. Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
by Kour, Jasmeet (Editor), and Haq, Raees Ul (Editor), and Ahmad Wani, Sajad (Editor)
Seller Description: Fine. Sewn binding. Cloth over boards. 324 p. Contains: Unspecified, Illustrations, black & white, Halftones, black & white, Line drawings, black & white, Tables, black & white. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. ... See More Details
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ISBN-13: 9781032194387
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39. Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
by Kour, Jasmeet (Editor), and Haq, Raees Ul (Editor), and Ahmad Wani, Sajad (Editor)
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ISBN-13: 9781032194387
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40. Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
by Kour, Jasmeet (Editor), and Haq, Raees Ul (Editor), and Ahmad Wani, Sajad (Editor)
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41. Handbook of Nanoencapsulation
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2023, CRC Press
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42. Encapsulation in Food Processing and Fermentation
by Steva Leviä‡
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2022, Taylor & Francis
eBook ISBN: 9780367258313
Edition: 1st edition
Format: EPUB eBook
Digital download
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