Handbook of Research on Food...
Megh R Goyal (Editor),
Preeti Birwal (Editor)
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Food Safety Practices in the...
Siti Nurhayati Khairatun (Editor),
Ainul Zakiah Abu Bakar (Editor)
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Novel and Alternative Methods...
N Veena,
Megh R Goyal
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Next-Generation Technologies...
Poliana Mendes de Souza (Editor)
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Health-Promoting Food...
Rosalva Mora-Escobedo (Editor),
Gloria Dßvila-Ortiz (Editor)
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Handbook of Research on Food...
Preeti Birwal (Editor),
Megh R Goyal (Editor)
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Essential Fatty Acids:...
Sanju Bala Dhull (Editor),
Sneh Punia (Editor)
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Handbook of Food Processing,...
Theodoros Varzakas (Editor),
Constantina Tzia (Editor)
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Fermentation: Processes and...
Jeffery Goodman (Editor)
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Vitamin Stability in...
Pravin Ghatge
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Non-Thermal Processing of...
Sudip Kumar Pattanayek (Editor),
Debashis Dutta (Editor)
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Food Packaging: Antimicrobial...
Raven Payne (Editor)
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Milk and Milk Products...
S K Roy,
S Rajagopal
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Advances in Sustainable Food...
Megh R Goyal (Editor),
Preeti Birwal (Editor)
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Biological Processes in the...
Seid Mahdi Jafari (Editor),
Alireza Sadeghi (Editor)
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Production, Preservation, and...
Bijoy Kumar Sarkar
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Food Byproducts Management...
Ricardo G?mez-Garc?a (Editor),
Ana A Vilas-Boas (Editor)
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Superheated Steam Drying:...
Mukund Haribhau Bade
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Brain Foods: Nutrition to...
M Selvamuthukumaran (Editor)
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Cereals and Cereal-Based...
Megh R Goyal (Editor),
Kamaljit Kaur (Editor)
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Latin-American Seeds:...
Claudia Monika Haros
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Peppers: Biological, Health,...
Prasad S Variyar (Editor),
Inder Pal Singh (Editor)
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Food Processing Technology
Travis Summers (Editor)
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Asian Berries: Health Benefits
Gengsheng Xiao (Editor),
Yujuan Xu (Editor)
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