Food Packaging: Principles...
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Chemistry and Biochemistry of...
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Space Bites: Reflections of a...
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Food Proteins and Their...
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Food Packaging: Advanced...
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Handbook of Frozen Food...
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Handbook of Aseptic...
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The USDA Complete Guide To...
U S Dept of Agriculture
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Engineering Aspects of...
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Australian Native Plants:...
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Produce Degradation: Pathways...
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Flavor Chemistry and...
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Plastics Packaging, 4e:...
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Food Safety: Making Foods...
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Rheology and Fracture...
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Engineering Aspects of...
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Handbook of Food Science,...
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Global Brooklyn: Designing...
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Processing Fruits: Science...
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Handbook of Vegetable...
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Spray Drying Encapsulation of...
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Physical Chemistry of Foods
Pieter Walstra
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Transport Phenomena in Food...
Jorge Welti-Chanes (Editor),
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Processing of Fruits and...
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