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226. Mineral Components in Foods (Chemical and Functional Properties of Food Components Series)
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2019, CRC Press
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227. Trace Minerals in Foods
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228. Mineral Components in Foods
by Szefer, Piotr (Editor), and Nriagu, Jerome O. (Editor)
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2019, CRC Press
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229. Trace Minerals in Foods
by Smith, K.
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230. Trace Minerals in Foods
by Smith, K.
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231. Soil Quality Standards for Trace Elements: Derivation, Implementation, and Interpretation
by Merrington, Graham (Editor), and Schoeters, Ilse (Editor)
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ISBN-13: 9780367383466
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232. Soil Quality Standards for Trace Elements: Derivation, Implementation, and Interpretation
by Merrington, Graham (Editor), and Schoeters, Ilse (Editor)
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ISBN-13: 9780367383466
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233. Trace Elements in the Environment: Biogeochemistry, Biotechnology, and Bioremediation
by Prasad, M.N.V. (Editor), and Sajwan, Kenneth S. (Editor), and Naidu, Ravi (Editor)
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234. Soil Quality Standards for Trace Elements
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235. Trace Elements in the Environment: Biogeochemistry, Biotechnology, and Bioremediation
by Prasad, M.N.V. (Editor), and Sajwan, Kenneth S. (Editor), and Naidu, Ravi (Editor)
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ISBN-13: 9780367391966
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236. Soil Quality Standards for Trace Elements: Derivation, Implementation, and Interpretation
by Merrington, Graham (Editor), and Schoeters, Ilse (Editor)
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2019, CRC Press
ISBN-13: 9780367383466
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237. Soil Quality Standards for Trace Elements: Derivation, Implementation, and Interpretation
by Merrington, Graham (Editor), and Schoeters, Ilse (Editor)
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ISBN-13: 9780367383466
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