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176. A Baker's Life
by Paul Hollywood
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2017, Bloomsbury UK
eBook ISBN: 9781408846506
Edition: 1st edition
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$25.20
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177. Paul Hollywood's British Baking
by Paul Hollywood
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2014, Bloomsbury UK
eBook ISBN: 9781408846483
Edition: 1st edition
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$29.40
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178. Paul Hollywood's Pies and Puds
by Paul Hollywood
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2013, Bloomsbury UK
eBook ISBN: 9781408846438
Edition: 1st edition
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$23.80
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179. Paul Hollywood's Bread
by Paul Hollywood
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2013, Bloomsbury UK
eBook ISBN: 9781408840696
Edition: 1st edition
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$28.00
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180. The Ultimate Cake Mix Cookie Book
by Camilla Saulsbury
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2011, Open Road Integrated Media, Inc
eBook ISBN: 9781402261886
Edition: 2nd edition
Format: EPUB eBook
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$16.99
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181. The Advanced Art of Baking and Pastry
by R. Andrew Chlebana; Susan Notter; Anthony Tahlier
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2025, Wiley Global Education US
eBook ISBN: 9781394254767
Edition: 2nd edition
Format: EPUB eBook
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$34.00
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182. Bigger Bolder Baking
by Gemma Stafford
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2019, Open Road Integrated Media, Inc
eBook ISBN: 9781328546326
Format: PDF eBook
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$30.34
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183. My Bread: the Revolutionary No-Work, No-Knead Method (15th Anniversary Edition)
by Jim Lahey
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2024, W. W. Norton
eBook ISBN: 9781324076506
Edition: 1st edition
Format: EPUB eBook
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$33.25
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184. Mother Grains
by Roxana Jullapat
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2021, W. W. Norton
eBook ISBN: 9781324003564
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$38.00
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185. Professional Baking, Enhanced Etext
by Wayne Gisslen
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2021, Wiley Global Education US
eBook ISBN: 9781119744993
Edition: 8th edition
Format: EPUB eBook
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$49.00
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186. Bread: a Baker's Book of Techniques and Recipes
by Jeffrey Hamelman
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2021, Wiley Global Education US
eBook ISBN: 9781119577515
Edition: 3rd edition
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$23.00
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187. Flavorful
by Tish Boyle
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2015, Open Road Integrated Media, Inc
eBook ISBN: 9781118523551
Format: PDF eBook
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$21.25
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188. The Advanced Art of Baking and Pastry
by Robert A. Chlebana
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2017, Wiley Global Education US
eBook ISBN: 9781118485750
Edition: 1st edition
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$21.00
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189. One Pan & Done
by Molly Gilbert
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2017, Random House Digital Inc
eBook ISBN: 9781101906453
Format: EPUB eBook
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$4.99
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190. Totally Cookies Cookbook
by Helene Siegel; Karen Gillingham
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1995, Random House Digital Inc
eBook ISBN: 9780890877579
Format: EPUB eBook
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$4.99
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191. Baked Alaska
by Sarah Eppenbach
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2011, Turner Publishing
eBook ISBN: 9780882408354
Edition: 1st edition
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$14.95
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192. Cake Pops
by Bakerella; Angie Dudley
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2010, Open Road Integrated Media, Inc
eBook ISBN: 9780811876377
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$20.40
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193. Blackbird Bakery Gluten-Free
by Karen Morgan
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2010, Open Road Integrated Media, Inc
eBook ISBN: 9780811873314
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$20.28
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194. Tartine Bread
by Chad Robertson
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2010, Chronicle Books
eBook ISBN: 9780811870412
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$29.99
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195. Flour
by Joanne Chang
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2010, Chronicle Books
eBook ISBN: 9780811869447
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$21.99
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196. Gingerbread: Timeless Recipes for Cakes, Cookies, Desserts, Ice Cream, and Candy
by Jennifer Lindner McGlinn
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2009, Open Road Integrated Media, Inc
eBook ISBN: 9780811861915
Format: EPUB eBook
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$22.13
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