eBook Cooking Reference Books

Lucky Peach Presents Power...

Peter Meehan, The Editors of Lucky Peach
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Emergency Food Storage &...

Peggy Layton
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Wine for Normal People: A...

Elizabeth Schneider
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Picture Cook: See. Make. Eat.

Katie Shelly
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The CSA Cookbook: No-Waste...

Linda Ly, Will Taylor (Photographer)
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The Book of Greens: A Cook's...

Jenn Louis, Kathleen Squires
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Catering: A Guide to Managing...

Bruce Mattel, The Culinary Institute of America (CIA)
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The Art of Distilling Whiskey...

Bill Owens (Editor), Alan Dikty (Editor)
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The Sports Event Management...

Frank Supovitz, Robert Goldwater
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The Sous Vide Kitchen:...

Christina Wylie
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The Hali'imaile General Store...

Beverly Gannon, Bonnie Friedman
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The Complete Guide to...

Stephen Lyman, Chris Bunting
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The Everyday Meat Guide: A...

Ray Venezia, Chris Peterson
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Whole Grains for a New...

Liana Krissoff, Rinne Allen (Photographer)
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Myron Mixon's BBQ Rules: The...

Myron Mixon, Kelly Alexander
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The Dim Sum Field Guide: A...

Carolyn Phillips
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Food and Drink

Mr. Jim Harter (Editor)
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The Story of Sushi: An...

Trevor Corson
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Mastering Knife Skills: The...

Norman Weinstein, Mark Thomas (Photographer)
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Martha Stewart's Vegetables:...

Martha Stewart Living Magazine
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The Short Stack Cookbook:...

Nick Fauchald, Kaitlyn Goalen
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The School of Life Guide to...

The School of Life
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Kitchen Hacks: How Clever...

America's Test Kitchen (Editor), John Burgoyne (Illustrator)
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