Advances in Food Dehydration
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Enzymes in Fruit and...
Alev Bayindirli
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Konjac Glucomannan:...
George Srzednicki (Editor),
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Marine Polysaccharides: Food...
Vazhiyil Venugopal
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Energy Efficiency and...
Lijun Wang
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Edible Food Packagng:...
Miquel Angelo Parente Ribeiro Cerqueira (Editor),
Ricardo Nuno Correia Pereira (Editor)
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Food Processing Waste...
V K Joshi,
Satish Sharma
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Microbiology of Fruits and...
Gerald M. Sapers (Editor),
James R. Gorny (Editor)
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Food Aroma Evolution: During...
Matteo Bordiga (Editor),
Leo M L Nollet (Editor)
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Introduction to Advanced Food...
Jatindra Kumar Sahu (Editor)
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Lipid Technologies and...
Frank D Gunstone (Editor),
Fred B Padley (Editor)
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Characterization of Cereals...
Gonul Kaletunc (Editor),
Kenneth J. Breslauer (Editor)
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Food Engineering Handbook:...
Theodoros Varzakas (Editor),
Constantina Tzia (Editor)
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Postharvest Extension and...
Majeed Mohammed (Editor),
Vijay Yadav Tokala (Editor)
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Sweeteners: Nutritional...
Theodoros Varzakas (Editor),
Athanasios Labropoulos (Editor)
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Concepts in Cereal Chemistry
Finlay Macritchie
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Operations in Food...
Rodolfo H. Mascheroni (Editor)
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Functional Food Carbohydrates
Costas G. Biliaderis (Editor),
Marta S. Izydorczyk (Editor)
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Non-Thermal Processing of...
O P Chauhan (Editor)
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Handbook of Functional Lipids
Casimir C Akoh (Editor)
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Advances in Technologies for...
Jose Cuevas Valenzuela (Editor),
Jose Rodrigo Vergara-Salinas (Editor)
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Biopackaging
Martin Alberto Masuelli (Editor)
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Math Concepts for Food...
Richard W Hartel,
D B Hyslop
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Shelf Life Assessment of Food
Maria Cristina Nicoli (Editor)
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