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476. Energy Efficiency and Management in Food Processing Facilities
by Lijun Wang
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2019, Taylor & Francis
eBook ISBN: 9780367386252
Edition: 1st edition
Format: EPUB eBook
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$89.99
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477. Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities
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2019, Taylor & Francis
eBook ISBN: 9780367385897
Edition: 1st edition
Format: EPUB eBook
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$49.50
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478. Engineering Aspects of Thermal Food Processing
by Ricardo Simpson
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2019, Taylor & Francis
eBook ISBN: 9780367385545
Edition: 1st edition
Format: EPUB eBook
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$49.50
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479. Functional Foods of the East
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2019, Taylor & Francis
eBook ISBN: 9780367383497
Edition: 1st edition
Format: EPUB eBook
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$49.50
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480. Frying of Food
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2019, Taylor & Francis
eBook ISBN: 9780367383176
Edition: 2nd edition
Format: EPUB eBook
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$49.50
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481. Indigenous Fermented Foods of South Asia
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2019, Taylor & Francis
eBook ISBN: 9780367377076
Edition: 1st edition
Format: EPUB eBook
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$49.50
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482. Encapsulation in Food Processing and Fermentation
by Steva Leviä‡
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2022, Taylor & Francis
eBook ISBN: 9780367258313
Edition: 1st edition
Format: EPUB eBook
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$44.00
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483. Food Packaging
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2019, Taylor & Francis
eBook ISBN: 9780367085742
Edition: 1st edition
Format: EPUB eBook
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$37.40
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