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Emerging Technologies for Food Processing (Food Science and Technology International)
by Sun, Da-Wen
2005, Academic Press
ISBN-13:
9780126767575
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Add this copy of Emerging Technologies for Food Processing (Food Science to cart. $206.75, very good condition, Sold by Solr Books rated 5.0 out of 5 stars, ships from Lincolnwood, IL, UNITED STATES, published 2005 by Academic Press.
Edition: 2005, Academic Press
Hardcover,
Very Good
Details: ISBN:
0126767572
ISBN-13:
9780126767575
Publisher:
Academic Press
Published:
2005
Language:
English
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Emerging Technologies for Food Processing (Food Science and Technology International)
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2005, Academic Press
ISBN-13:
9780126767575
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Add this copy of Emerging Technologies for Food Processing (Food Science to cart. $102.92, new condition, Sold by Educational Media Centre rated 4.0 out of 5 stars, ships from New Delhi, DELHI, INDIA, published 2005 by Academic Press.
Edition: 2005, Academic Press
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Details: ISBN:
0126767572
ISBN-13:
9780126767575
Publisher:
Academic Press
Published:
2005
Language:
English
Alibris ID:
18998073445
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