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Food Production Operations 3e/Parvinder Bali
2021, OUP India
ISBN-13:
9780190124793
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Edition: 2021, OUP India
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Details: ISBN:
0190124792
ISBN-13:
9780190124793
Publisher:
OUP India
Published:
2021
Language:
English
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Food Production Operations
by Chef Parvinder S. Bali
2021, OUP India
ISBN-13:
9780190124793
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Add this copy of Food Production Operations to cart. $40.74, fair condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2021 by OUP India.
Edition: 2021, OUP India
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Details: ISBN:
0190124792
ISBN-13:
9780190124793
Publisher:
OUP India
Published:
2021
Language:
English
Alibris ID:
18942088415
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Seller's Description: Fair. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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