Add this copy of Japanese Foodways, Past and Present to cart. $107.72, new condition, Sold by Books2anywhere rated 5.0 out of 5 stars, ships from Fairford, GLOUCESTERSHIRE, UNITED KINGDOM, published 2010 by MO-University of Illinois Press.
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Seller's Description:
PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Add this copy of Japanese Foodways, Past and Present to cart. $175.06, new condition, Sold by Kennys.ie rated 5.0 out of 5 stars, ships from Galway, IRELAND, published 2010 by University of Illinois Press.
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New. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568. 2010. First Edition. hardcover.....We ship daily from our Bookshop.
Add this copy of Japanese Foodways, Past and Present to cart. $131.75, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2010 by University of Illinois Press.
Add this copy of Japanese Foodways, Past and Present to cart. $126.10, new condition, Sold by Paperbackshop rated 5.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2010 by MO-University of Illinois Press.
Add this copy of Japanese Foodways, Past and Present Format: Hardcover to cart. $144.16, new condition, Sold by indoo rated 5.0 out of 5 stars, ships from Avenel, NJ, UNITED STATES, published 2010 by University of Illinois Press.
Add this copy of Japanese Foodways, Past and Present to cart. $201.55, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2010 by University of Illinois Press.
