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ISBN: 9780262571807
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0262571803 /
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9780262571807
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An Annotated Bibliography on Microwaves: Their Properties, Production, and Application to Food Processing (Mit Press)
by Goldblith, Samuel A. A
2003, Mit Press
ISBN-13:
9780262571807
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2003, Mit Press
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ISBN:
0262571803
ISBN-13:
9780262571807
Edition:
Revised edition Annotated
Publisher:
Mit Press
Published:
2003
Language:
English
Alibris ID:
18925680596
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An Annotated Bibliography on Microwaves: Their Properties, Production, and Application to Food Processing (Mit Press)
by Goldblith, Samuel A. A
2003, MIT Press
ISBN-13:
9780262571807
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Edition:
2003, MIT Press
Paperback,
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Details:
ISBN:
0262571803
ISBN-13:
9780262571807
Edition:
Revised edition Annotated
Publisher:
MIT Press
Published:
2003
Language:
English
Alibris ID:
18045238106
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An Annotated Bibliography on Microwaves: Their Properties, Production, and Application to Food Processing (Mit Press)
by Decareau, Robert V.
2003, MIT Press
ISBN-13:
9780262571807
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Add this copy of An Annotated Bibliography on Microwaves: Their to cart. $108.04, new condition, Sold by Just one more Chapter rated 4.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 2003 by MIT Press.
Edition:
2003, MIT Press
Paperback,
New
Details:
ISBN:
0262571803
ISBN-13:
9780262571807
Edition:
Revised edition Annotated
Publisher:
MIT Press
Published:
2003
Language:
English
Alibris ID:
18912847433
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