Hardcover Chefs Books

The Food Lab: Better Home...

J Kenji López-Alt
Buy from $24.49
eBook from $47.45

Essentials of Classic Italian...

Marcella Hazan, Lidia Matticchio Bastianich (Foreword by)
Buy from $20.44

The King Arthur Baking...

King Arthur Baking Company
Buy from $28.59

Mastering the Art of French...

Julia Child, Louisette Bertholle
Buy from $15.08

Six Seasons: A New Way with...

Joshua McFadden, Martha Holmberg
Buy from $26.99

Gordon Ramsay's Home Cooking:...

Gordon Ramsay
Buy from $13.50

Appetites: A Cookbook

Anthony Bourdain, Laurie Woolever
Buy from $16.20

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi
Buy from $16.37

Tartine Bread

Chad Robertson
Buy from $22.40
eBook from $29.99

Mastering Pizza: The Art and...

Marc Vetri, David Joachim
Buy from $16.39
eBook from $17.99

Snoop Dogg Presents Goon with...

Snoop Dogg, Stevens
Buy from $8.97
eBook from $15.99

The National Parks Cookbook:...

Linda Ly, Will Taylor (Photographer)
Buy from $12.53
eBook from $26.00

The Little Book of Ladurée:...

Julien Alvarez
Buy from $21.96
eBook from $24.75

Pasta: The Spirit and Craft...

Missy Robbins, Talia Baiocchi
Buy from $15.21
eBook from $20.99

Food for Thought: Essays and...

Alton Brown
Buy from $15.87

The Hell's Kitchen Cookbook:...

The Chefs of Hell's Kitchen
Buy from $18.94

Milk Street: Tuesday Nights...

Christopher Kimball
Buy from $15.72

Gordon Ramsay Quick and...

Gordon Ramsay
Buy from $10.25

Cooking with Nonna: Sunday...

Rossella Rago
Buy from $20.68

The Magnolia Bakery Handbook:...

Bobbie Lloyd
Buy from $19.04

Fix It with Food: More Than...

Michael Symon, Douglas Trattner
Buy from $8.98

Rintaro: Japanese Food from...

Sylvan Mishima Brackett, Jessica Battilana
Buy from $30.75

Plenty: Vibrant Vegetable...

Yotam Ottolenghi
Buy from $10.28

Rodney Scott's World of BBQ:...

Rodney Scott, Lolis Eric Elie
Buy from $9.52
eBook from $18.99