First Book of Sushi
Amy Wilson Sanger
Buy from $7.99
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Le Bernardin Cookbook: Four...
Eric Ripert,
Maguy Le Coze
Buy from $12.21
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Roy's Fish and Seafood:...
Roy Yamaguchi,
John Harrisson
Buy from $8.62
eBook from $18.99
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Fish & Shellfish: The...
James Peterson
Buy from $9.10
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Fish Without a Doubt: The...
Rick Moonen,
Roy Finamore
Buy from $6.72
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The Coastal Living Cookbook:...
Editors of Coastal Living Magazine
Buy from $9.84
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Eat Like a Wildman: 110 Years...
Rebecca Gray,
Rebecca Grey
Buy from $8.40
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The New Cleaning & Cooking...
Slyvia Gashline
Buy from $8.32
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Fish-Good Cook Series
Time-Life Books
Buy from $10.98
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The Sushi Experience
Hiroko Shimbo,
Jim Smith (Photographer)
Buy from $12.67
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Williams-Sonoma Collection:...
Shirley King
Buy from $7.99
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The New Legal Sea Foods...
Roger Berkowitz,
Jane Doerfer
Buy from $6.71
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Friday is Fish and Shrimp and...
Time-Life Books
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Sushi: Taste and Technique
Kimiko Barber,
Hiroki Takemura
Buy from $8.22
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Sushi American Style
Tracy Griffith
Buy from $9.19
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New England Seafood Cookbook
The Boston Globe
Buy from $8.40
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The World Encyclopedia of...
Kate Whiteman
Buy from $4.99
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Sushi: Taste and Technique
Kimiko Barber,
Hiroki Takemura
Buy from $9.29
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Kitchen Pro Series: Guide to...
Culinary Institute of America,
Mark Ainsworth
Buy from $16.05
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Fish Traditions: Member...
North American Fishing Club
Buy from $9.26
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James Beard's New fish...
James Beard
Buy from $9.45
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The Book of Sushi
Kinjiro Omae,
Yuzuru Tachibana
Buy from $10.44
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Mcclane A.J. : Compleat...
Albert Jules McClane,
John Merwin (Photographer)
Buy from $11.48
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The Encyclopedia of Fish...
Albert Jules McClane,
A J McClane (Editor)
Buy from $11.12
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Women of the Shadows
Ann Cornelisen
Buy from $16.04
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