Quantity Cooking Books

The Professional Chef

The Culinary Institute of America (Cia)
Buy from $15.99
eBook from $36.00

Garde Manger: The Art and...

The Culinary Institute of America (CIA)
Buy from $9.36
eBook from $29.00

Professional Cooking

Wayne Gisslen
Buy from $9.78
eBook from $42.00

Feeding the Masses: Meal...

Sydney Cline
Buy from $16.96

Not Your Mother's Make-Ahead...

Jessica Fisher
Buy from $7.73
eBook from $24.99

Taste of Home Church Supper...

Taste Of Home Taste of Home (Editor)
Buy from $7.99

Techniques of Healthy Cooking

The Culinary Institute of America (Cia)
Buy from $12.22
eBook from $23.00

Simple and Delicious Make...

Jessica Fisher
Buy from $10.62
eBook from $14.99

Cooking for Crowds for Dummies

Dawn Simmons, Curt Simmons
Buy from $9.56

Food for Fifty

Mary K Molt, Ph.D., R.D., L.D.
Buy from $12.64

Our Best Family Recipes

Gooseberry Patch
Buy from $10.35

Scout's Large Groups Cookbook

Christine Conners, Tim Conners
Buy from $10.98

The Eat Like a Man Guide to...

Ryan D'Agostino (Editor), Bryan Voltaggio (Foreword by)
Buy from $8.47
eBook from $20.78

Taming the Feast: Ben Ford's...

Ben Ford, Carolynn Carreno
Buy from $8.85

Rush-Hour Recipes: Over 230...

Gooseberry Patch
Buy from $10.96

Not Your Mother's Make Ahead...

Jessica Fisher
Buy from $5.07

Garde Manger: Cold Kitchen...

The American Culinary Federation, Michael Leonard
Buy from $66.05
eBook from $59.99

Entertaining with Mary Berry:...

Mary Berry, Lucy Young
Buy from $8.85

Fast Family Food: Easy Meals...

Rebecca Wilson
Buy from $4.99

Garde Manger: The Art and...

The Culinary Institute of America (CIA)
Buy from $33.34
eBook from $17.00

Cooking for crowds

Merry E White, Edward Koren
Buy from $8.90
eBook from $37.00

Taste of Home Potluck!: 336...

Taste of Home
Buy from $7.99

America's Best Church Supper...

Mark Hagen
Buy from $10.16

Feed Your People: Recipes for...

Leslie Jonath, Molly De Coudreaux
Buy from $15.79