Food Plant Design
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Food Extrusion Process Scale...
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Biodegradable Composites for...
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Handbook of Nutraceuticals...
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Advances in Heat Pump...
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Food Engineering Aspects of...
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Strawberries: Production,...
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Soy Applications in Food
Mian N Riaz
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Postharvest Biology and...
Daniel Valero,
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Solid State Fermentation for...
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Breaded Fried Foods
Parameswarakuma Mallikarjunan,
Michael O. Ngadi
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Processing Foods: Quality...
Fernanda A. R. Oliveira (Editor),
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Osmotic Dehydration and...
Pedro Fito (Editor),
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Food Product Design: A...
Ruguo Hu
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Food Process Design
Zacharias B Maroulis,
George D Saravacos
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Advanced Drying Technologies
Tadeusz Kudra,
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Innovative Technologies in...
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Fermentation Processes...
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Food Processing: Advances in...
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Extruders in Food Applications
Mian N Riaz (Editor)
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Advances in Meat Processing...
Alaa El-Din A. Bekhit (Editor)
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Ohmic Heating in Food...
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Pulsed Electric Fields in...
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Principles of Fermentation...
Juliana Lang (Editor)
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