Water Activity in Foods:...
Gustavo V Barbosa-Cßnovas (Editor),
Anthony J Fontana (Editor)
Buy from $30.65
eBook from $213.00
|
Control of Salmonella and...
Richard Podolak (Editor),
Darryl G Black (Editor)
Buy from $216.14
eBook from $191.00
|
Amorphous Food and...
Harry Levine (Editor)
Buy from $70.89
eBook from $140.00
|
Water Properties in Food,...
David S Reid (Editor),
Tanaboon Sajjaanantakul (Editor)
Buy from $311.79
|
Water Properties of Food,...
Maria del Pilar Buera (Editor),
Jorge Welti-Chanes (Editor)
Buy from $183.53
eBook from $206.25
|
Water Activity: Theory and...
Rockland
Buy from $39.92
eBook from $48.40
|
Microfluidics in Food...
Ayon Tarafdar
Buy from $75.69
eBook from $42.90
|
Properties of Water in Foods:...
D Simatos (Editor),
J L Multon (Editor)
Buy from $58.00
|
Water Management in the...
Yrjo Henr Roos
Buy from $122.21
|
The Properties of Water in...
David Reid (Editor)
Buy from $50.47
|
Water Activity and Food
John A Troller
Buy from $18.59
eBook from $72.95
|
Water and Food Quality
Thelma M. Hardman
Buy from $19.58
|
