-
76. Professional Cooking
by Wayne Gisslen
eBook See More Details
2014, Wiley Global Education US
eBook ISBN: 9781118636725
Edition: 8th edition
Format: PDF eBook
Digital download
$96.00
-
77. Remarkable Service
by The Culinary Institute Of America (Cia)
eBook See More Details
2014, Wiley Global Education US
eBook ISBN: 9781118116876
Edition: 3rd edition
Format: PDF eBook
Digital download
$14.00
-
78. Plating for Gold: a Decade of Desserts From the World and National Pastry Team Championships
by Tish Boyle
eBook See More Details
2012, Wiley Global Education US
eBook ISBN: 9781118059845
Edition: 1st edition
Format: PDF eBook
Digital download
$15.00
-
79. The Art of Beef Cutting: a Meat Professional's Guide to Butchering and Merchandising
by Kari Underly
eBook See More Details
2011, Wiley Global Education US
eBook ISBN: 9781118029572
Edition: 1st edition
Format: EPUB eBook
Digital download
$15.00
-
80. The Spice Companion
by Lior Lev Sercarz
eBook See More Details
2016, Random House Digital Inc
eBook ISBN: 9781101905463
Format: EPUB eBook
Digital download
$22.99
-
81. Standing the Heat
by Joseph Hegarty
eBook See More Details
2004, Taylor & Francis
eBook ISBN: 9780789018977
Edition: 1st edition
Format: EPUB eBook
Digital download
$33.00
-
82. Culinary Creation
by James Morgan
eBook See More Details
2006, Taylor & Francis
eBook ISBN: 9780750679367
Edition: 1st edition
Format: EPUB eBook
Digital download
$26.95
-
83. Craft of Cooking
by Tom Colicchio
eBook See More Details
2003, Random House Digital Inc
eBook ISBN: 9780609610503
Format: EPUB eBook
Digital download
$20.99
-
84. The Pasta Book
by Marc Vetri; David Joachim
eBook See More Details
2025, Random House Digital Inc
eBook ISBN: 9780593799475
Format: EPUB eBook
Digital download
$19.99
-
85. The French Chef Cookbook
by Julia Child
eBook See More Details
2023, Random House Digital Inc
eBook ISBN: 9780593537473
Format: EPUB eBook
Digital download
$18.99
-
86. The Professional Personal Chef: the Business of Doing Business as a Personal Chef
by Candy Wallace; Greg Forte
eBook See More Details
2007, Wiley Global Education US
eBook ISBN: 9780471752196
Edition: 1st edition
Format: PDF eBook
Digital download
$28.00
-
87. Club Cuisine: Cooking With a Master Chef, 1st Edition
by Edward G. Leonard
eBook See More Details
2006, Wiley Global Education US
eBook ISBN: 9780471741718
Edition: 1st edition
Format: PDF eBook
Digital download
$15.00
-
88. Tasting Success: Your Guide to Becoming a Professional Chef
by Charles M. Carroll
eBook See More Details
2010, Wiley Global Education US
eBook ISBN: 9780470581544
Edition: 1st edition
Format: PDF eBook
Digital download
$26.00
-
89. Master Class With Toba Garrett
by Toba M. Garrett
eBook See More Details
2013, Wiley Global Education US
eBook ISBN: 9780470581223
Edition: 1st edition
Format: PDF eBook
Digital download
$19.00
