Book of Middle Eastern Food
Claudia Roden
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Tamarind & Saffron: Favourite...
Claudia Roden
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The Language of Baklava: A...
Diana Abu-Jaber
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Sufi Cuisine
Nevin Halici,
Hussein Umit (Editor)
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Classic Vegetarian Cooking...
Habeeb Salloum
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Sofra Cookbook: Modern...
Huseyin Ozer
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Secrets of Healthy Middle...
Sanaa Abourezk
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The Complete Middle East...
Tess Mallos
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Culinary Cultures of the...
Richard Tapper,
Sami Zubaide (Editor)
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Pita the Great
Virginia T Habeeb
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From the Lands of Figs and...
Habeeb Salloum,
James Peters
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Sufi Cuisine
Nevin Halici
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A Taste of Palestine: Menus...
Aziz Shihab
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Pat Chapman's Favourite...
Pat Chapman
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Middle Eastern Cooking: Over...
Christine Osborne
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Middle Eastern Cookery
Arto der Haroutunian
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From the Lands of Figs and...
Habeeb Salloum,
James Peters
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The Gate Vegetarian Cookbook:...
Adrian Daniel,
Michael Daniel
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The Complete Middle East Cook...
Tess Mallos
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Art of Filo Cookbook
Marti Sousanis
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Food from Biblical Lands:...
Helen E Corey,
Kadel-Chin (Photographer)
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Middle Eastern Cookery
Eva Zane
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The Complete Middle East...
Tess Mallos
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Arabesque: Modern Middle...
Greg Malouf,
Lucy Malouf
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