The New Professional Chef
Culinary Institute of America,
Culinary Arts Institute
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New Professional Chef
The Culinary Institute of America (CIA)
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Welcome Home Healthy Cookbook...
Hope Comerford
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Not Your Mother's Make-Ahead...
Jessica Fisher
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eBook from $24.99
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The Weekly Vegan Meal Plan...
Kylie Perrotti
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Professional Baking, Trade...
Wayne Gisslen
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Taste of Home Meal Planning:...
Taste of Home (Editor)
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Techniques of Healthy Cooking
The Culinary Institute of America (Cia)
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eBook from $23.00
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Care and Feeding of Sailing...
Lin Pardey
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The Mason Jar Cookbook: 80...
Amy Fazio
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The Party Food Bible: 565...
Lisa Eisenman Frisk,
Monica Eisenman
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Cooking for One for Dummies
Jennifer Fisher
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eBook from $15.00
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AARP/Betty Crocker Cooking...
Betty Crocker
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eBook from $20.67
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Simple and Delicious Make...
Jessica Fisher
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eBook from $14.99
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The One-Pan Galley Gourmet:...
Don Jacobson,
John Roberts
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Moosewood Restaurant Cooks...
Moosewood Collective
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Mega Cooking: A Revolutionary...
Jill Bond
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Fix-It and Forget-It Slow...
Phyllis Good
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Fix, Freeze, Feast: Prepare...
Kati Neville,
Lindsay Tkacsik
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The Everything Potluck...
Linda Larsen
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Food for Fifty
Mary K Molt, Ph.D., R.D., L.D.
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The Visual Guide to Easy Meal...
Erin Romeo
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eBook from $21.99
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Don't Panic More Dinner's in...
Susie Martinez,
Vanda Howell
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Ckng for Crowds
Shira P White
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