The Best Cook in the World:...
Rick Bragg
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Southern Fried Sass: A Queen...
Ginger Minj,
Jenna Glatzer (Contributions by)
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Being Dead Is No Excuse: The...
Gayden Metcalfe,
Charlotte Hays
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S Is for Southern: A Guide to...
David Dibenedetto,
Editors of Garden & Gun
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S Is for Southern: A Guide to...
David Dibenedetto,
Editors of Garden & Gun
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Paula Deen: It Ain't All...
Paula H Deen,
Sherry Suib Cohen
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Carla Hall's Soul Food:...
Carla Hall,
Genevieve Ko (Contributions by)
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Puttin' on the Grits: A Guide...
Deborah Ford
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Paula Deen: It Ain't All...
Paula H Deen,
Sherry Suib Cohen
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Some Day You'll Thank Me for...
Charlotte Hays,
Gayden Metcalfe
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Kentucky Bourbon: The...
Susan Reigler,
Julian Van Winkle (Foreword by)
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97 Orchard: An Edible History...
Jane Ziegelman,
Nan McNamara (Read by)
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The Cooking Gene: A Journey...
Michael W Twitty
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The Art of Southern Charm
Patricia Altschul,
Deborah Davis
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The One True Barbecue: Fire,...
Rien Fertel,
George Newbern (Read by)
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From Barbycu to Barbecue: The...
Joseph R Haynes,
Jonathan Yen (Read by)
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Praisesong for the Kitchen...
Crystal Wilkinson,
Ja'air Bush (Read by)
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Meathead: The Science of...
Meathead Goldwyn,
Jim Seybert (Read by)
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Meathead: The Science of...
Meathead Goldwyn,
Jim Seybert (Read by)
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The Lost Southern Chefs: A...
Robert Moss,
Chris Abernathy (Read by)
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The Art of Southern Charm
Patricia Altschul,
Deborah Davis
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97 Orchard: An Edible History...
Jane Ziegelman,
Nan McNamara (Read by)
Buy from $73.45
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From Barbycu to Barbecue: The...
Joseph R Haynes,
Jonathan Yen (Read by)
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Kentucky Bourbon: The...
Susan Reigler,
Julian Van Winkle (Foreword by)
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